SAVOR JAPAN Tokyo Area Tokyo, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Roppongi, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Azabu-Juban, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Gazan Garden Menu

About this site

Gazan Garden

雅山GARDEN

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-5570-2929 (+81-3-5570-2929)
Request Reservation
Bookmark
Course menu
Tomato kimchi - Cleanse your palate with this refreshingly sour dish

Tomato kimchi - Cleanse your palate with this refreshingly sour dish

The tomatoes used are highly sweet fruit tomatoes. Paired with lightly pickled kimchi and basil, this is a refreshing dish.
Roasted beef fillet with mushrooms in foil wrapper - The Yonezawa beef has been given a full-bodied flavor in this dish

Roasted beef fillet with mushrooms in foil wrapper - The Yonezawa beef has been given a full-bodied flavor in this dish

Grilling the beef fillet in foil together with nutritious wild mushrooms gives it a fragrant aroma. Seasoned with salt, pepper, and butter.
Salted sukiyaki (hot pot) - The signature dish that made the name of "Gazan GARDEN" known.

Salted sukiyaki (hot pot) - The signature dish that made the name of "Gazan GARDEN" known.

After thinking carefully about how best to prepare Yonezawa beef to bring out its charm, we arrived at this answer. Mix with eggs from Yonezawa.

■ Salt Sukiyaki

Special Salt Sukiyaki *Available for 2 or more people

Special Salt Sukiyaki *Available for 2 or more people

Comes with "Kishimen" or "Rice Porridge" *Additional meat for salted sukiyaki: 8,000 yen Additional vegetable platter: 1,500 yen

9,500 JPY

■ Sukiyaki

Special Sukiyaki *Available for 2 or more people

Special Sukiyaki *Available for 2 or more people

Comes with "Mochi Mugi Noodles" or "Rice Set" *Additional meat for sukiyaki: 8,000 yen Additional vegetable platter: 1,500 yen

9,500 JPY

■ Shabu-shabu

Special Shabu-shabu *Available for 2 or more people

Special Shabu-shabu *Available for 2 or more people

Comes with "Kishimen" or "Rice set" *Additional meat for shabu-shabu: 7,000 yen Additional vegetable platter: 1,500 yen

■ Yakiniku

Specially selected fillet

Specially selected fillet

100g: 7000 yen / 150g: 10000 yen / 200g: 12500 yen / 250g: 15000 yen
Special Sirloin

Special Sirloin

100g: 6,000 yen / 150g: 8,500 yen / 200g: 11,000 yen / 250g: 13,500 yen

Salted beef tongue

Salted beef tongue

2,300 JPY

Premium beef tongue with salt

Premium beef tongue with salt

2,800 JPY

Specially selected salted beef tongue

Specially selected salted beef tongue

4,500 JPY

Specially selected salted black tongue

Specially selected salted black tongue

5,500 JPY

Loin

Loin

1,200 JPY

Medium loin

Medium loin

1,800 JPY

Top loin

Top loin

3,500 JPY

Specially selected loin

Specially selected loin

5,500 JPY

Shank meat

Shank meat

2,000 JPY

hearts

hearts

900 JPY

Raw beef offal

Raw beef offal

1,500 JPY

lever

lever

900 JPY

Kalbi

Kalbi

1,200 JPY

Medium rib

Medium rib

2,300 JPY

Top-grade rib

Top-grade rib

3,500 JPY

Specially selected kalbi

Specially selected kalbi

4,500 JPY

Top-grade skirt steak

Top-grade skirt steak

3,500 JPY

Specially selected skirt steak

Specially selected skirt steak

4,500 JPY

Tsurami

Tsurami

1,200 JPY

Grilled Tail

Grilled Tail

1,800 JPY

Assortment (Hormone/Liver/Trim)

Assortment (Hormone/Liver/Trim)

2,000 JPY

Assorted vegetables

Assorted vegetables

950 JPY

green pepper

green pepper

400 JPY

eggplant

eggplant

400 JPY

Grilled squid

Grilled squid

800 JPY

Grilled Tiger Prawns with Salt

Grilled Tiger Prawns with Salt

1,800 JPY

Pumpkin

Pumpkin

400 JPY

Spring onion

Spring onion

400 JPY

zucchini

zucchini

500 JPY

Shiitake mushroom

Shiitake mushroom

500 JPY

Grilled garlic

Grilled garlic

500 JPY

■ Beef sashimi

Heart sashimi

Heart sashimi

1,000 JPY

Grilled Yukhoe (red meat)

Grilled Yukhoe (red meat)

1,200 JPY

Grilled Yukhoe (marbled)

Grilled Yukhoe (marbled)

2,500 JPY

Specially selected tongue sashimi

Specially selected tongue sashimi

3,000 JPY

Grilled beef sashimi (red meat)

Grilled beef sashimi (red meat)

1,600 JPY

Grilled beef sashimi (marbled)

Grilled beef sashimi (marbled)

2,800 JPY

■ Nigiri sushi (2 pieces)

Specially selected grilled marbled beef

Specially selected grilled marbled beef

2,000 JPY

Grilled beef loin

Grilled beef loin

1,000 JPY

Premium beef tongue

Premium beef tongue

1,500 JPY

Assortment

Assortment

Grilled beef loin/Top-quality beef tongue/Specially selected grilled marbled beef

4,000 JPY

■ Rice

rice

rice

350 JPY

Bibimbap

Bibimbap

*Small: 600 yen

950 JPY

Grilled Yukhoe Bibimbap

Grilled Yukhoe Bibimbap

*Small: 1000 yen

1,500 JPY

Stone-grilled bibimbap

Stone-grilled bibimbap

1,200 JPY

Stone-grilled Yukhoe Bibimbap

Stone-grilled Yukhoe Bibimbap

1,800 JPY

Bowser

Bowser

*Small: 600 yen

900 JPY

Kalbi soup

Kalbi soup

*Small: 950 yen

1,400 JPY

Gomtang gukbap

Gomtang gukbap

*Small: 1,500 yen

1,900 JPY

Yukgaejang soup

Yukgaejang soup

*Small: 1200 yen

1,600 JPY

■ Noodles

Morioka cold noodles

Morioka cold noodles

*Small: 800 yen

1,200 JPY

Bibimbap noodles (spicy)

Bibimbap noodles (spicy)

*Small: 800 yen

1,200 JPY

Specialty Ramen

Specialty Ramen

*Small: 700 yen

1,000 JPY

Kimchi Ramen

Kimchi Ramen

*Small: 800 yen

1,100 JPY

Gomtang Ramen

Gomtang Ramen

*Small: 1600 yen

2,000 JPY

■ Hotpot

Tofu chige

Tofu chige

1,200 JPY

■ Soup

Vegetable soup/Seaweed soup/Egg soup

Vegetable soup/Seaweed soup/Egg soup

*Small size: 500 yen

750 yen each

Kalbi soup

Kalbi soup

*Small: 850 yen

1,300 JPY

Gomtang soup

Gomtang soup

*Small: 1,400 yen

1,800 JPY

Yukgaejang soup

Yukgaejang soup

*Small: 1100 yen

1,500 JPY

■ A la carte dishes

Changja

Changja

600 JPY

Homemade roasted seaweed

Homemade roasted seaweed

500 JPY

Green onion and roasted pork

Green onion and roasted pork

800 JPY

Green onion pancake

Green onion pancake

950 JPY

Chinese chive pancake

Chinese chive pancake

800 JPY

Seafood chijimi

Seafood chijimi

1,500 JPY

■ Salad

Lettuce

Lettuce

700 JPY

Seaweed salad

Seaweed salad

950 JPY

Fruit tomato salad

Fruit tomato salad

800 JPY

Masayama salad

Masayama salad

1,200 JPY

■ Kimchi

Chinese cabbage kimchi

Chinese cabbage kimchi

700 JPY

Kakuteki

Kakuteki

700 JPY

Oi Kimchi

Oi Kimchi

700 JPY

Kimchi platter

Kimchi platter

1,200 JPY

Radish Namul

Radish Namul

600 JPY

Bean sprouts

Bean sprouts

600 JPY

Osmanthus namul

Osmanthus namul

600 JPY

Komatsuna Namul

Komatsuna Namul

700 JPY

Assorted namul

Assorted namul

900 JPY

■ Recommended menu items at [Masayama GARDEN] selected by Hitosara

A refreshingly sour palate cleanser: "Tomato Kimchi"

A refreshingly sour palate cleanser: "Tomato Kimchi"

This dish uses sweet fruit tomatoes, lightly pickled kimchi, and basil for a refreshing taste.
"Beef fillet baked in foil with mushrooms" with the rich flavor of Yonezawa beef

"Beef fillet baked in foil with mushrooms" with the rich flavor of Yonezawa beef

Grilled in foil with nutritious mountain mushrooms, the beef fillet is flavored and seasoned with salt, pepper and butter.
If you want to enjoy the taste and texture of Yonezawa beef, try the "Thick Sirloin Fillet"

If you want to enjoy the taste and texture of Yonezawa beef, try the "Thick Sirloin Fillet"

The Yonezawa beef is approximately 200g in size and has beautiful marbling that melts in your mouth at room temperature. Enjoy with wasabi soy sauce.
The signature dish that made [Masayama GARDEN] famous: Salt Sukiyaki

The signature dish that made [Masayama GARDEN] famous: Salt Sukiyaki

After much consideration, we arrived at the answer to bring out the best in Yonezawa beef. It is served with eggs from chickens produced in Yonezawa.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Gazan Garden

雅山GARDEN

Azabu-Juban , Roppongi , Tokyo

Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew) , Japanese / Yakiniku (Japanese BBQ)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

Request Reservation
Bookmark

Shop

03-5570-2929 (+81-3-5570-2929)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk

050-2030-4678 (+81-50-2030-4678)
Access
Tokyo Metro Namboku Line, Roppongi Ichichome Station. Exit from the number 2 exit and turn left. Cross over and go left at the Iikura katamachi intersection.
Cuisine
Japanese / Shabu-shabu (boiled meat slices), Japanese / Sukiyaki (hot pot stew), Japanese / Yakiniku (Japanese BBQ) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
Open
[Weekdays] Lunch 11:30-14:30 (last order 14:00) Dinner 17:30-00:00 (last order 23:00) [Saturday, Holidays] Dinner 17:00-23:00 (last order22:00)
Closed
Sundays
Average price
Dinner: 12,000 JPY / Lunch: 1,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card / UnionPay

Address
Ikura Hills 2F, Azabudai 3-5-5, Minato, Tokyo map Outside view
Address (for taxi driver)
東京都港区麻布台3-5-5 飯倉ヒルズ2F
English services
English menu and English-speaking staff available.
Features

English menu / English-speaking staff / Lunch / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese