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Sister Restaurants: USHIMITSU NISHIAZABU, USHIMITSU Ebisu Main Branch, USHIMITSU Ichimon Meguro Branch
Mr. Taisuke Chigashige is a head chef who truly knows beef. Nishiazabu Kenshiro connects producers and customers through food, and pursues even further evolution in cuisine. This head chef takes the greatest care with both the select Wagyu beef which he carefully inspects, as well as each ingredient - creating a new kind of Japanese BBQ. He satisfies guests with his detailed service based on the theme of Japanese people's spirit of customer service, using seasonal ingredients while fully feeling the seasons.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Nishiazabu Kenshiro
西麻布 けんしろう
Nishi-Azabu , Roppongi , Tokyo
Shop
03-6427-2949All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
Visa / JCB / American Express / Master Card
English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Reservations / Reserved rooms / course meals / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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