Hikariya Higashi
ヒカリヤ ヒガシ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- Dinner course "Shizuku"
- 10,000 JPY per person
- A course meal filled with Hikariya's specialties. You can enjoy seasonal delicacies unique to Shinshu.
- An example of a menu
Appetizer: Radish bath-blown cloud roe with sweet bean paste
Appetizer: Three kinds of pumpkin
・Pumpkin and Ichida persimmon with cream cheese ・Pumpkin croquette with chicken broth sauce
・Pumpkin and gluten with pumpkin miso sauce
Soup: Crab meat, plum, carrot, yuzu
Sashimi Seasonal sashimi garnish
Matsumoto Ippon Leek Soy Sauce Koji Soba
Grilled dish: Grilled Spanish mackerel with yuzu crust, deep-fried yellow cauliflower batter
Strong appetizer: Deep-fried shrimp potato and large rockfish with tortoiseshell sauce, chopped green onion, and yuzu
Rice: Kinpei burdock rice, grilled yellowtail and kuwa
To finish: Mannenya miso soup
Pickles Fermented Chinese cabbage Salted kelp
Shinano Gold Apple Dorayaki - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 1 - 20 persons
- Available hours：6:00 pm - 7:00 pm
- note
- *Prices include tax and service charges.
*For an additional 2,000 yen, you can change the main dish to Shinshu Premium Beef Sirloin Steak.
*The photos and dishes shown are examples.
The course content varies from month to month.
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- Dinner course "Moon"
- 15,000 JPY per person
- A course meal where you can enjoy plenty of seasonal ingredients. Recommended for important occasions, such as when you want to please someone who has helped you out on a daily basis.
- Menu example: with radish bath-blown cloud roe with sweet bean paste
Appetizer: Three kinds of pumpkin
・Pumpkin and Ichida persimmon with cream cheese ・Pumpkin croquette with chicken broth sauce
・Pumpkin and gluten with pumpkin miso sauce
Bowl: Salt-grilled Kue and carrot with plum
Snow crab with yuzu
Sashimi Seasonal sashimi garnish
Matsumoto Ippon Leek Soy Sauce Koji Soba
Grilled dish: Grilled Spanish mackerel with yuzu crust, deep-fried yellow cauliflower batter
Strong dish: Shinshu premium beef mushroom rolls, fried shrimp potato batter
Rice: Burdock rice, Shinshu salmon yuan-yaki
To finish: Mannenya miso soup
Pickles Fermented Chinese cabbage Salted kelp
Shinano Gold Apple Dorayaki
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 1 - 20 persons
- Available hours：6:00 pm - 7:00 pm
- note
- *Prices include tax and service charges.
*The photos and dishes shown are examples.
The course content varies from month to month.
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- Dinner course "Hikari"
- 20,000 JPY per person
- This course menu, named after the character for "light," is a luxurious course that is perfect for special occasions such as annual anniversaries.
- Menu example: with radish bath-blown cloud roe with sweet bean paste
Appetizer: Three kinds of pumpkin
・Pumpkin and Ichida persimmon with cream cheese ・Pumpkin croquette with chicken broth sauce
・Pumpkin and gluten with pumpkin miso sauce
Bowl: Salt-grilled Kue and carrot with plum
Snow crab with yuzu
Sashimi Seasonal sashimi garnish
Matsumoto Ippon Leek Soy Sauce Koji Soba
Grilled sweetfish scales, deep-fried yellow cauliflower batter
Strong Dish: Shinshu Premium Beef Fillet Steak with Local Vegetables
Rice porridge
Pickles Fermented Chinese cabbage Salted kelp
Shinano Gold Apple Dorayaki - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 1 - 20 persons
- Available hours：6:00 pm - 7:00 pm
- note
- *Tax and service charges are included in the price.
*The photos and dishes shown are examples.
The course content varies from month to month.
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-
-
-
- Lunch Course "Kaze"
- 6,500 JPY per person
- This course menu is only available during lunchtime. You can enjoy the seasonal flavors of Shinshu in a more casual setting.
- Menu example: Appetizer: Three kinds of pumpkin
・Pumpkin and Ichida persimmon with cream cheese ・Pumpkin croquette with chicken broth sauce
・Pumpkin and gluten with pumpkin miso sauce
Soup: Crab meat, plum, carrot, yuzu
Sashimi Seasonal sashimi garnish
Matsumoto Ippon Leek Soy Sauce Koji Soba
Steamed Spanish mackerel and white oyster mushrooms steamed in bamboo skin with yuzu miso
Strong appetizer: Deep-fried shrimp potato and large rockfish with tortoiseshell sauce, chopped green onion, and yuzu
Rice Kinpei Burdock Rice
To finish: Mannenya miso soup
Pickles Fermented Chinese cabbage Salted kelp
Shinano Gold Apple Dorayaki
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 1 - 20 persons
- Available hours：11:30 am - 12:30 pm
- note
- *Prices include tax and service charges.
*For an additional 2,000 yen, you can change the main dish to Shinshu Premium Beef Sirloin Steak.
*The photos and dishes shown are examples.
The course content varies from month to month.
-
-
-
-
- Lunch Course "Shizuku"
- 10,000 JPY per person
- A course meal filled with Hikariya's specialties. You can enjoy seasonal delicacies unique to Shinshu.
- Menu example: with radish bath-blown cloud roe with sweet bean paste
Appetizer: Three kinds of pumpkin
・Pumpkin and Ichida persimmon with cream cheese ・Pumpkin croquette with chicken broth sauce
・Pumpkin and gluten with pumpkin miso sauce
Soup: Crab meat, plum, carrot, yuzu
Sashimi Seasonal sashimi garnish
Matsumoto Ippon Leek Soy Sauce Koji Soba
Grilled dish: Grilled Spanish mackerel with yuzu crust, deep-fried yellow cauliflower batter
Strong appetizer: Deep-fried shrimp potato and large rockfish with tortoiseshell sauce, chopped green onion, and yuzu
Rice: Kinpei burdock rice, grilled yellowtail and kuwa
To finish: Mannenya miso soup
Pickles Fermented Chinese cabbage Salted kelp
Shinano Gold Apple Dorayaki - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 1 - 20 persons
- Available hours：11:30 am - 12:30 pm
- note
- *Prices include tax and service charges.
*For an additional 2,000 yen, you can change the main dish to Shinshu Premium Beef Sirloin Steak.
*The photos and dishes shown are examples.
The course content varies from month to month.
-
-
-
-
- Lunch Course "Moon"
- 15,000 JPY per person
- A course meal where you can enjoy plenty of seasonal ingredients. Recommended for important occasions, such as when you want to please someone who has helped you out on a daily basis.
- Menu example: with radish bath-blown cloud roe with sweet bean paste
Appetizer: Three kinds of pumpkin
・Pumpkin and Ichida persimmon with cream cheese ・Pumpkin croquette with chicken broth sauce ・Pumpkin and gluten with pumpkin miso sauce
Bowl: Salt-grilled Kue and carrot with plum
Snow crab with yuzu
Sashimi Seasonal sashimi garnish
Matsumoto Ippon Leek Soy Sauce Koji Soba
Grilled dish: Grilled Spanish mackerel with yuzu crust, deep-fried yellow cauliflower batter
Strong dish: Shinshu premium beef mushroom rolls, fried shrimp potato batter
Rice: Burdock rice, Shinshu salmon yuan-yaki
To finish: Mannenya miso soup
Pickles Fermented Chinese cabbage Salted kelp
Shinano Gold Apple Dorayaki - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 1 - 20 persons
- Available hours：11:30 am - 12:30 pm
- note
- *Prices include tax and service charges.
*The photos and dishes shown are examples.
The course content varies from month to month.
-
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
Hikariya Higashi
ヒカリヤ ヒガシ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
0263-38-0068 (+81-263-38-0068)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 20-minute walk from JR Matsumoto Station (Castle Gate). It takes about 5 minutes by taxi from the Station.
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (traditional multi-course meal),Japanese / Japanese Sosaku (creative cuisine) / Japanese,Japanese
- scheduleOpen
- [Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 12:30 pm) / Dinner 6:00 pm - 9:30 pm (L.O. 7:00 pm)
- blockClosed
- Wednesday
- paymentsAverage price
- Dinner: 18,000 JPY / Lunch: 9,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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4-7-14, Ote, Matsumoto-shi, Nagano map
- local_taxiAddress (for taxi driver )
- 長野県松本市大手4-7-14
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Lunch / Special diet / Reservations / Reserved rooms / Child friendly / Tatami room / Sommelier/wine steward / course meals / Kids menu / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
