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1.Nurukan Sato

Roppongi, Tokyo

Japanese, Taverns (Izakaya), Bars (pubs)/taverns / Other, Japanese / Sake, Bars, Bars (pubs)/taverns

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2.Tempura Endo

Gion, Kyoto / Higashiyama, Kyoto

General, Japanese / Other, Japanese / Tempura (battered, fried seafood and vegies), Japanese

From Editor

Try delicious tempura featuring traditional Kyoto vegetables and seasonal seafood from the Akashi and Wakasa fisheries near Kyoto in a tranquil private room at Tempura Endo Yasaka Gion Kyoto Restaurant.

3.Otaru Masazushi Ginza

Ginza, Tokyo

Sushi, Japanese / Sashimi (raw fish), Japanese / Sake, Bars, Bars (pubs)/taverns

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe, Hyogo / Harborland, Hyogo

Teppanyaki (grilled foods), Japanese / Other, Western / Teppanyaki (grilled foods), Western

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

General, Japanese / Teppanyaki (grilled foods), Japanese

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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Kyoboshi

京星

  • Gion, Kyoto / Higashiyama, Kyoto
  • Japanese / Tempura (battered, fried seafood and vegies), Japanese / Kaiseki (course menu), Japanese

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 075-551-2303 (+81-75-551-2303)

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If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Thoroughly enjoy the taste and flavor of the ingredient cooked with our traditional techniques, using a thin batter and original salt.

Our restaurant is located on a small alley branched from Hanamikoji-dori Street. We are specialized in tempura for 3 generations, including the current owner, Toshinori Sakakibara. This hideout-like restaurant was not well known before, however we have obtained more layers of fans since we won the stars, and is currently recognized as a dream restaurant among people inside and outside Japan. In spite that we have only counter seats, and serve only 1 menu at 12,000 JPY consisting of 17-18 dishes, many people visit us to enjoy our finest [Kyoboshi style] tempura which perfectly brings out the original taste and flavor of the ingredient. Please enjoy our dishes cooked by using traditional techniques, such as a batter without eggs, the original way to fry, and original powdery snow-like salt. Our restaurant is located on a small alley branched from Hanamikoji-dori Street. We are specialized in tempura for 3 generations, including the curren read moret owner, Toshinori Sakakibara. This hideout-like restaurant was not well known before, however we have obtained more layers of fans since we won the stars, and is currently recognized as a dream restaurant among people inside and outside Japan. In spite that we have only counter seats, and serve only 1 menu at 12,000 JPY consisting of 17-18 dishes, many people visit us to enjoy our finest [Kyoboshi style] tempura which perfectly brings out the original taste and flavor of the ingredient. Please enjoy our dishes cooked by using traditional techniques, such as a batter without eggs, the original way to fry, and original powdery snow-like salt. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Gion, Kyoto / Higashiyama, Kyoto
  • Japanese / Tempura (battered, fried seafood and vegies), Japanese / Kaiseki (course menu), Japanese

Kyoboshi

京星

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 075-551-2303 (+81-75-551-2303)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
384 meters from Gionshijo Station
Cuisine
Japanese / Tempura (battered, fried seafood and vegies), Japanese / Kaiseki (course menu), Japanese / Japanese
Average price
15,000 JPY
Open
[Weekdays, Saturday, National Holidays, Day before National Holidays] 6:00 pm - 10:00 pm (L.O. 8:00 pm)
Closed
Sunday
Address

1F, Futaba Bldg., Hanamikoji-Sueyoshicyo-Higashiiru, Higashiyama-ku, Kyoto, Kyoto map

Address (for taxi driver )
京都府京都市東山区花見小路末吉町東入ル 双葉ビル 1F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
No smoking / Special diet / Reservations

Japanese Dining Etiquette

Japanese Dining Etiquette - TEMPURA Japanese Dining Etiquette - Kaiseki

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