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1.Nurukan Sato

Roppongi, Tokyo

Japanese, Taverns (Izakaya), Bars (pubs)/taverns / Other, Japanese / Sake, Bars, Bars (pubs)/taverns

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion,Kyoto / Higashiyama,Kyoto

Japanese / Tempura (battered, fried seafood and vegies), Japanese / Other, Japanese

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

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3.Otaru Masazushi Ginza

Ginza, Tokyo

Sushi, Japanese / Sashimi (raw fish), Japanese / Sake, Bars, Bars (pubs)/taverns

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe, Hyogo / Harborland, Hyogo

Teppanyaki (grilled foods), Japanese / Other, Western / Teppanyaki (grilled foods), Western

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

General, Japanese / Teppanyaki (grilled foods), Japanese

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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Kyoboshi

京星

  • Gion, Kyoto / Higashiyama, Kyoto
  • Japanese / Tempura (battered, fried seafood and vegies), Japanese / Kaiseki (course menu), Japanese

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 075-551-2303 (+81-75-551-2303)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Thoroughly enjoy the taste and flavor of the ingredient cooked with our traditional techniques, using a thin batter and original salt.

Our restaurant is located on a small alley branched from Hanamikoji-dori Street. We are specialized in tempura for 3 generations, including the current owner, Toshinori Sakakibara. This hideout-like restaurant was not well known before, however we have obtained more layers of fans since we won the stars, and is currently recognized as a dream restaurant among people inside and outside Japan. In spite that we have only counter seats, and serve only 1 menu at 12,000 JPY consisting of 17-18 dishes, many people visit us to enjoy our finest [Kyoboshi style] tempura which perfectly brings out the original taste and flavor of the ingredient. Please enjoy our dishes cooked by using traditional techniques, such as a batter without eggs, the original way to fry, and original powdery snow-like salt. Our restaurant is located on a small alley branched from Hanamikoji-dori Street. We are specialized in tempura for 3 generations, including the curren read moret owner, Toshinori Sakakibara. This hideout-like restaurant was not well known before, however we have obtained more layers of fans since we won the stars, and is currently recognized as a dream restaurant among people inside and outside Japan. In spite that we have only counter seats, and serve only 1 menu at 12,000 JPY consisting of 17-18 dishes, many people visit us to enjoy our finest [Kyoboshi style] tempura which perfectly brings out the original taste and flavor of the ingredient. Please enjoy our dishes cooked by using traditional techniques, such as a batter without eggs, the original way to fry, and original powdery snow-like salt. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Gion, Kyoto / Higashiyama, Kyoto
  • Japanese / Tempura (battered, fried seafood and vegies), Japanese / Kaiseki (course menu), Japanese

Kyoboshi

京星

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 075-551-2303 (+81-75-551-2303)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
384 meters from Gionshijo Station
Cuisine
Japanese / Tempura (battered, fried seafood and vegies), Japanese / Kaiseki (course menu), Japanese / Japanese
Average price
15,000 JPY
Open
[Weekdays, Saturday, National Holidays, Day before National Holidays] 6:00 pm - 10:00 pm (L.O. 8:00 pm)
Closed
Sunday
Address

1F, Futaba Bldg., Hanamikoji-Sueyoshicyo-Higashiiru, Higashiyama-ku, Kyoto, Kyoto map

Address (for taxi driver )
京都府京都市東山区花見小路末吉町東入ル 双葉ビル 1F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
No smoking / Special diet / Reservations

Japanese Dining Etiquette

Japanese Dining Etiquette - TEMPURA Japanese Dining Etiquette - Kaiseki

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