Abisu

The French restaurant [Abysse], which is known as Iwasu, is different in type, but it is also studied as a restaurant that deals with seafood. Pairing with sake to match the food, and the composition of the food is wonderful. It is an impression that many ingredients are used in one plate, but I mix ingredients with various methods, such as powder and cream, and I am impressed by the unity.

2022-02-08

A French restaurant where you can enjoy course dishes with a focus on seafood dishes. It is a shop like a hideout a little away from Gaienmae Station. The menu is exclusive to lunch and dinner, and it consists entirely of French, mainly seafood. The dishes are full of originality, the look is also colorful, tasteful, only to be studied. In addition, the shop interior is a stylish and fantastic space reminiscent of the ocean floor and deep ocean, and you can spend special time.

2022-02-08

The restaurant [Abysse] run by acquaintances in front of the Bund is a delicious French restaurant with a focus on seafood. Both lunch and dinner are exclusive courses. There is a little bit out of the main street, I recommend it for dating in a hidden atmosphere. The store has a deep sea theme and makes you feel as if you are in the sea. A fantastic private room surrounded by marble tiles is also available. You can forget your everyday life and have a relaxing time.

2022-02-08

[Abysse] is about 8 minutes walk from Gaienmae Station, Minami-Aoyama, Minato-ku. This is a French restaurant with a focus on seafood. The extraordinary space that imaged "Deep Sea" as the name of the store is ideal for anniversary dates.

2022-02-08

[Abyss] continues to attract attention as a restaurant specializing in seafood and where you can enjoy your own French cuisine. This is a 1-Michelin-star French restaurant where up-and-coming chefs use their skills. The menu is only a la carte course with a focus on seafood. It goes without saying that the original dishes are wonderful, but the pairing suggested by the sommelier who is my friend and also selects our wine is also excellent. The store is a chic and calm space inspired by the “deep sea”. It is a shop that you want to visit with important people.

2022-02-08

A 3-minute walk from Daikanyama Station, and a short walk from the busy station, you can find the entrance of [Abysse] between the buildings. A French restaurant where you can enjoy a la carte course specializing in seafood. You can enjoy dishes that are original but carefully processed with carefully selected ingredients. Chef Meguro, who is also the same age as me, won one Michelin star. It is a very good stimulus in many situations.

2022-02-08

Seafood French by Chef Kotaro Meguro. You can enjoy original dishes that bring out the best of seasonal ingredients, centering on the abundant seafood that Japan is proud of in the world.

2022-02-08