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Japanese Restaurant Kyokabutoya

日本料理 京甲屋

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 075-708-5605 (+81-75-708-5605)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

A friendly and relaxed setting with stewed pork and carefully prepared rice.

Our signature stewed pork is served as the star among other delicacies served on a long "hassun" plate. It is simmered in sweet potato shochu (Japanese alcohol) until the meat is tender without losing its natural sweetness. With this dish we make sure that every bite has you yearning for the next. The foundation of our food here is rice, and we take great care in its preparation since it is so important to each dish. We cook our rice in a clay pot, monitoring every detail, from water level to heat level. We aim to always make superb and beautiful rice. As for hospitality, we always keep in mind that whatever we do, our priority is for guests to enjoy themselves. Nothing makes us happier than seeing our guests smiling and satisfied with their dishes. Therefore, we do for others what we would want for ourselves. We serve our customers by trying to anticipate their desires and then some. Whether entertaining a corporate client or going on a date, come and visit us for a relaxed, unhurried meal. Our signature stewed pork is served as the star among other delicacies served on a long "hassun" plate. It is simmered in sweet potato shochu (Japanes read moree alcohol) until the meat is tender without losing its natural sweetness. With this dish we make sure that every bite has you yearning for the next. The foundation of our food here is rice, and we take great care in its preparation since it is so important to each dish. We cook our rice in a clay pot, monitoring every detail, from water level to heat level. We aim to always make superb and beautiful rice. As for hospitality, we always keep in mind that whatever we do, our priority is for guests to enjoy themselves. Nothing makes us happier than seeing our guests smiling and satisfied with their dishes. Therefore, we do for others what we would want for ourselves. We serve our customers by trying to anticipate their desires and then some. Whether entertaining a corporate client or going on a date, come and visit us for a relaxed, unhurried meal. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 075-708-5605 (+81-75-708-5605)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
7 minutes on foot from Karasuma Station of the Hankyu Kyoto Main Line. Located along Sakaimachi-dori Street.
Cuisine
Japanese / Kaiseki (tea-ceremony dishes),Japanese / Kaiseki (traditional multi-course meal),Japanese / Kyoto cuisine / Kaiseki (course menu),Japanese
Average price
Dinner: 10,000 JPY / Lunch: 4,000 JPY
Open
[Monday - Wednesday, Friday - Sunday, National Holidays] Lunch 11:30 - 14:30 (last order 13:30) / Dinner 17:30 - 22:00 (last order 21:00)
Closed
Thursday
Address

390 Kabutoya-cho, Nakagyo-ku, Kyoto, Kyoto map

Japanese Restaurant Kyokabutoya_Outside view
Address (for taxi driver )
京都府京都市中京区甲屋町390
English services
English menu available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / Lunch / No smoking / Special diet / Reservations / Reserved rooms / Kotatsu (heated table) / Counter seating available / course meals / All you can drink

Japanese Dining Etiquette

Japanese Dining Etiquette - Kaiseki (course menu) Japanese Dining Etiquette - PRIVATE ROOM