Nakamoto akihiro

Risutorantenakamoto

• Italian/French / Italian

I think it is a store that makes use of the goodness of a small restaurant. There aren't too many people who cook so delicately. It's always great, so it's a shop that makes me feel like I want to go out for dinner again.

Feb 08 2022

Sato kyohei

Kyoumaregohambiyorikarasumamarutamachiten

• Japanese / Japanese

Although it is a small shop, it is attractive because of its polite and comfortable service that can only be achieved from a small shop. All the dishes that the chef makes are great, and the low-temperature cooking brings out the deliciousness of the ingredients and does not add any extra seasoning. Every time I go, I always feel happy. I recommend the chef's specialty that will always be on the course.

Feb 08 2022

A French restaurant where you can enjoy dishes that use carefully selected and carefully sourced high quality ingredients. As the food changes depending on the situation of stocking, the menu is only "Omakase". Because you can also be made to order, it looks good to consult in advance. It is gently cooked with the burn-in technology that it has acquired through research and training in order to take advantage of the taste of the ingredients. A simple arrangement that is conscious of Japan's unique "禅" is very discreet, yet very glamorous, and visually entertaining. The refined interior is perfect for anniversaries, special day dates, or a meeting of both families.

Feb 08 2022