Reviews
The Restaurant Reviews from the Recommending Chefs.
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AKIYAMA YOSHIHISA
Mutsukari
Japanese / Kaiseki (course menu)
The small amount of Chinese food mixed with Japanese and Western dishes is fun to be touched by the chef's many drawers. Inspired by how the ingredients are combined.
2022-02-08
Nakahigashi toshifumi
Kusabira
Italian/French / Italian
I don't have much Chinese food made at the counter, and I like to enjoy 35 dishes little by little. It's also nice to have a quick decision on wine pairing.
2022-02-08
Koho
虎峰
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-3478-7441All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
No smoking / Special diet / Western cutlery / Reservations / Sommelier/wine steward / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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