Food Craftory Amoir

Newly decorated shop. As you go up the neat stairs, a quick open kitchen dives into sight. Owner chef Mr. Masaru Miyakoshi and Madam say that they wanted to create a restaurant without a sense of distance from the kitchen, and they greet me with a smile. Wait for the food while watching the realistic cooking. waiting. Best appetizer. Amuses are also beautiful, with a number of cult dishes with a seasonal feel for the ingredients. I am glad that glass wine, too, can be chosen from 2 to 3 each of red and white. I am taught you about Australian Shandon Brut (sparkling) and it is addictive.

2022-02-08

The popular French restaurant [Food Craftory Amoir] offers original dishes that are free to think and face the ingredients. The dishes prepared with carefully selected seasonal ingredients and the chef's outstanding sense are very sophisticated and impressed. There are many dishes that can only be enjoyed on the course, and the one we recommend is "More". I love the harmonious taste of eggplant, foie gras, cacao, and other ingredients, even though I can clearly see the taste of each ingredient. The warm personality of the owner-chef couple is also one of the reasons I like this restaurant. Please enjoy for dinner and celebration with close friends.

2022-02-08