foujita

foujita

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-4799-0240 (+81-6-4799-0240)
Request Reservation
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From the chef

Mr. Kadono chose a way to work with her own skills through his experience with a part-time job in high school.

foujita_Michiya Kadono

He was born in April 1973 in Hyogo. Experienced in the food and beverage industry as a part-time job in high school. He had been a salaried employee of a large company but quit because he wanted to work with his own skills. Having good seniors, he trained and studied Western cuisine, Japanese cuisine, French cuisine, and handmade soba (buckwheat noodles). Since 2014, he has been the head chef of the affiliated restaurant Fujino. Currently, he is also the head chef of foujita. While utilizing his French experience, he opens up new Japanese and Western cuisine.

門野 倫也

Michiya Kadono

foujita

foujita

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

06-4799-0240 (+81-6-4799-0240)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
5-minute walk from Shin-Fukushima Station on JR Tozai Line
Cuisine
Japanese / Soba (noodles), Western / General, Japanese / Nabe (hot pot) / Italian,Italian/French
Closed
Wednesday
Average price
Dinner: 8,000 JPY / Lunch: 1,200 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card / UnionPay

  • QR Code Payments Accepted

    WeChat Pay / Alipay / au PAY / d Payment / LINE Pay / Rakuten Pay / PayPay

Address
3-9-15, Fukushima, Fukushima-ku, Osaka-shi, Osaka map Outside view
Address (for taxi driver)
大阪府大阪市福島区福島3-9-15
English services
Unknown.
Notation based on the Act on Specified Commercial Transactions Japanese