LATURE

This popular course allows guests to experience the essence of the restaurant fully. With the theme of "dishes that can only be enjoyed at LATURE", it reflects Japan's nature, four seasons, and traditions through nine meticulously prepared dishes, each based on the chef's inspiration at the time. This course offers the ultimate flavor experience. The actual product may vary from the photo shown.

An upgraded version of the Menu Lature lunch course, this six-course full lunch menu includes an additional fish dish. With the bounty of the land and the finest seasonal seafood, guests can fully indulge in the flavors of the season's best ingredients. The actual product may vary from the photo shown.

They offer three types of dinner courses to suit a wide range of occasions. On special occasions, they also offer a specialty course (please see their official website for details). *If you would like to order a dinner course during lunchtime, please contact the store by phone.

A seven-course meal using carefully selected ingredients delivered directly from producers across the country. The chef traveled to the producing areas and forged ties with the producers, who then passionately cultivated the ingredients, which can be enjoyed on a variety of dishes. Photo is for illustrative purposes only. *Not available on weekends and holidays.

A special course where you can enjoy 7 dishes centered around the specialty. With an abundance of ingredients from the mountains and fields, wild game, and seasonal ingredients, you can feel the great outdoors while in the city, and experience a dining experience that makes you feel like you are traveling through the changing seasons. Photo is for illustrative purposes only.

This popular course allows you to fully enjoy the charms of the restaurant. It offers nine dishes that incorporate Japanese nature, the four seasons, and traditions, and are based on the theme of "something you can only eat at Laturee," and are woven together with the chef's sensibility at the time. You will be immersed in the blissful delicacies! The photo is for illustrative purposes only.

･If you don't like game, we can prepare a course using seasonal ingredients that doesn't include game dishes. Details will be provided at the time of reservation. ･Please enquire about allergies etc. when making your reservation.

The amuse-bouche will instantly captivate you with the worldview of [Laturee]. Examples in the photo include a mushroom tart from a mushroom encyclopedia, a walnut cake salé coming out of a walnut shell, a deer macaron on deer fur, and a pigeon sable perched on a tree.

This appetizer has been made since the restaurant first opened. It uses all the techniques of French cuisine, allowing you to immerse yourself in the deliciousness and depth of traditional cuisine. The chef's unique twist on this dish, the pate en croute, is also overwhelming in its powerful flavor!

The excitement continues until the finale of the course, with the last dish being a dessert that exudes the poetry of the season. The aroma, color, taste, and concept of this assiette dessert are all beautiful and satisfying!