From the chef
We serve specialties of Miyagi such as Charcoal-Grilled and Fresh Seasonal dishes with hospitality.

He was born in 1985 in Miyagi prefecture. He worked at a restaurant in front of Sendai Station for 6 years, where he improved his hospitality skills in a fierce battle zone. Currently he works at Miyagi-no-Sakedokoro Torikichi to please the guests with specialties of Miyagi such as Charcoall-Grilled and Fresh Seasonal dishes, with the guests being delighted with the hospitality unique to Miyagi.
阿部 健
Takeshi Abe
Miyagi-no-Sakedokoro Torikichi
宮城の酒処 鶏きち
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
022-302-6137All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card

Late-night service / Smoking allowed / Reservations / Child friendly / Counter seating available / course meals / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.