Sushi Gotoku
鮨 五徳
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Longing for a job as a "craftsman" who spends a lifetime pursuing one's technique.
Mr. Ueno was born in 1976 in Niigata. After 13 years of apprenticeship at a sushi restaurant in Setagaya, he opened his sushi restaurant, Sushi Gotoku, in Shibuya Kamiyama-cho. On its 10th anniversary, it relocated to its current location in the same Kamiyama-cho. He wanted to offer not only sushi but also a course menu with various dishes to enjoy, so he experienced various cuisines at other sushi restaurants, Japanese cuisine, and French cuisine for three months before opening the restaurant. Since the restaurant opened in 2007, he has attracted many customers by serving sushi and dishes such as terrine and mousse, a fusion of Japanese and French cuisine, matched with both sake and wine in the course.
上野 純平Junpei Ueno
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- From the chef
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Sushi Gotoku
鮨 五徳
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 10-minute walk from 3a Exit of Shibuya Station. Head towards Yoyogi-Hachiman along Tokyu Honten dori, the street between Tokyu Main Store and FamilyMart.
- restaurantCuisine
- Japanese / General,Japanese / Sushi,Japanese / Kaiseki (traditional multi-course meal) / Sushi,Japanese
- paymentsAverage price
- 20,000 JPY
- scheduleOpen
- [Tuesday-Sunday, National Holidays, Day Before National Holidays] 6:00 pm - 10:30 pm
- blockClosed
- Monday
- pin_dropAddress
-
12-8, Kamiyama-cho, Shibuya-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都渋谷区神山町12-8
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / English-speaking staff / No smoking / Special diet / Reservations / Counter seating available / course meals / Large shochu selection / Large sake selection / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
