Review, Shunsai Aoyama in Shimbashi/Shiodome, Tokyo

Shunsai Aoyama

旬菜青山

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Masuda taiji

Washokukappoginzamasuda

Japanese / Kaiseki (course menu)

The owner's warm personality often appears in the atmosphere of the restaurant, food and service. In particular, we recommend fish dishes that are purchased in Toyosu every morning and very lightly fried tempura. Also, handmade “crab cream croquette” cannot be removed. You can also enjoy a wide variety of sake and shochu. The point is that the location is good!

Feb 08 2022

Japanese

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Shunsai Aoyama

旬菜青山

Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo

Japanese / General , Japanese / Fugu (blowfish) , Japanese / Nabe (hot pot)

Japanese / Japanese

restaurantCuisine: Japanese / General,Japanese / Fugu (blowfish),Japanese / Nabe (hot pot) / Japanese,Japanese

scheduleOpen: 6:00 pm - 11:00 pm (last order 9:30 pm)

blockClosed: Saturday,Sunday,Holidays
We will be open if we have a reservation, so please contact us by phone. ■Summer Holidays■ August 12th (Mon) - August 16th (Fri)

paymentsAverage price: 12,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card

local_taxiAddress (for taxi driver ): 東京都中央区銀座8-5-21かわばたビル新館6F map

callPhone Number: 03-5537-6870 (+81-3-5537-6870)

translateEnglish services: English menu available.

listFeatures: English menu / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

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Reviews

Japanese

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