Shunsai Aoyama

旬菜青山

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03-5537-6870 (+81-3-5537-6870)
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Reviews

The Restaurant Reviews from the Recommending Chefs.

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chef

Taiji Masuda

Japanese / Kaiseki (course menu)

The owner's warm personality often appears in the atmosphere of the restaurant, food and service. In particular, we recommend fish dishes that are purchased in Toyosu every morning and very lightly fried tempura. Also, handmade “crab cream croquette” cannot be removed. You can also enjoy a wide variety of sake and shochu. The point is that the location is good!

2022-02-08

Shunsai Aoyama

旬菜青山

Cuisine
Japanese / General, Japanese / Fugu (blowfish), Japanese / Nabe (hot pot) / Japanese,Japanese
Open
6:00 pm - 11:00 pm (last order 9:30 pm)
Closed
Saturday,Sunday,Holidays
If you have a reservation we will open so please contact us by phone.
Average price
12,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address (for taxi driver)
東京都中央区銀座8-5-21 かわばたビル新館6F map
English services
English menu available.
Features

English menu / Counter seating available / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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