Yufuin Sansyouryou
ゆふいん山椒郎
Help desk
:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop: 0977-84-5315 (+81-977-84-5315)
The Restaurant Reviews from the Recommending Chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
- Yufuin, a hot spring town famous throughout Japan. A Japanese restaurant [Yamadarou] who is said to be visiting the town and no one knows it. The dishes are served using vegetables and Bungo beef grown by local farmers. When I reopened [Yamamoto esophagus], I received a lot of guidance from Kenichi Arie of [Yamashiro]. There is also a menu that was born from that, and there is also my menu that Mr. Arie liked. It is a restaurant of a respected cook.
- Nov 29 2018
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Yufuin Sansyouryou
ゆふいん山椒郎
Help desk
:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop: 0977-84-5315 (+81-977-84-5315)
- Access
- 7-minute walk from [Yufuin Station]
- Cuisine
- Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Local Japanese Cuisine / Kaiseki (course menu),Japanese
- Average price
- Dinner: 7,000 JPY / Lunch: 2,000 JPY
- Open
- [Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm), Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm)
- Closed
- Wednesday
- Address
-
2850-51, Kawakami, Yufuin-cho, Yufu city, Oita map
- Address (for taxi driver )
- 大分県由布市湯布院町川上2850-51
- English services
- Unknown.
- Credit cards accepted
- Features
-
Lunch / Special diet / Western cutlery / Reservations / Counter seating available
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
