Uni Murakami Hakodate ekimae restaurant
うに むらかみ 函館駅前店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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From the chef
Mr. Sasaki strives everyday with the philosophy of "treasure every encounter, for it will never reoccur" in his mind.
He was born in 1980 in Hakodate, Hokkaido. Mr. Sasaki's family enjoyed fishing since he was little. He decided to become a chef as he wanted to cook the fish he caught himself. After working at a fresh seafood restaurant and a ryokan hotel in Hakodate, he demonstrated his skills working as the head chef of a hotel in Hakodate. He became the head chef of [Uni Murakami Hakodate ekimae restaurant] which opened in 2019. He strives everyday with the philosophy of "treasure every encounter, for it will never reoccur" in his mind, valuing the encounter with every guest.
佐々木 健一Kenichi Sasaki
- Information
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- Menu
- From the chef
- Map
- Reviews
Uni Murakami Hakodate ekimae restaurant
うに むらかみ 函館駅前店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- Head towards Shiden-dori from JR Hakodate station. Turn right at the first intersection and go straight ahead. It is a white house on your right
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Donburi (rice bowl) / Japanese,Japanese
- paymentsAverage price
- Dinner: 5,500 JPY / Lunch: 3,500 JPY
- scheduleOpen
- [Weekdays, Saturday] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 9:00 pm)
- blockClosed
- Sunday
- pin_dropAddress
-
7-1, Wakamatsu-cho, Hakodate-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 函館市若松町7-1
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- Visa
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
