Yuki

游來

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Reviews

The Restaurant Reviews from the Recommending Chefs.

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chef

Tamura yoshihiko

Tamura

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

It is a yakiniku restaurant in Nishinakasu. The owner trained at a restaurant in Osaka. The restaurant's dishes are not limited to Korea, but also Japanese and Chinese styles. He seems to be good at cooking using aged meat. With a simple and stylish interior and a little casual atmosphere, you can enjoy relaxed and delicious meat.

2022-02-08

chef

Tsuyoshi Fukuyama

Italian/French / French

I have been acquainted with Mr. Tamura for more than 20 years and are familiar with my taste. You will never get tired of going out because you have a definite eye for choosing really delicious meat and a way to bring out the deliciousness that you won't be surprised by. The rare part is especially fun. Every time, I am excited about what I can meet today.

2022-02-08

chef

/

Nishinakashu Yuki is a restaurant with a new sense that focuses on meat dishes and is not restricted by the “Yakiniku” frame. The owner chef Tamura, who has experience at a long-established restaurant, runs it, and gems with Asian taste on yakiniku line up. The recommended course is “Omakase Course”. You can choose from three types of prices from 6,000 yen to 10,000 yen.

2022-02-08

Yuki

游來

Cuisine
Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Horumon (offal meat), Asian/Ethnic / Korean / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[ Weekday,Saturday ] 5:00 pm - 12:00 am
Closed
Sunday
Method of payment
  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

Address (for taxi driver)
福岡県福岡市中央区西中洲5-6 map
English services
Unknown.
Features

Counter seating available / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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