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Kyoto Cuisine Kosen

京料理 光仙

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  • 季節の新鮮魚介を堪能できる『お造り』（※写真は、イサキ、トロ、馬頭鯛、間人蟹）
  • すっぽん鍋
  • 真薯のなめらかな舌触りと、コクのある旨みが美味！　『お椀』
  • “幻の蟹”と言われる間人蟹を使用した『蟹しゃぶ』
  • 前菜
  • 和食と相性抜群。店の名が入ったオリジナル焼酎や日本酒、ワイン
  • 行き届いたサービスで、失敗できない大事なシーンも頼れる店
  • 人数に応じて使える、情緒豊かなプライベート空間

Kyoto Cuisine Kosen

京料理 光仙

Nishi-Azabu , Roppongi , Tokyo

Japanese / Suppon (soft-shelled turtle) , Japanese / Kaiseki (traditional multi-course meal) , Japanese / Kyoto Cuisine

Japanese / Kyoto Cuisine

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Cuisine
Japanese / Suppon (soft-shelled turtle), Japanese / Kaiseki (traditional multi-course meal), Japanese / Kyoto Cuisine / Kyoto Cuisine,Japanese
Open
[ Weekday,Saturday ] Dinner 5:00 pm - 11:00 pm (last order 8:30 pm)
Closed
Sunday,Holidays
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address (for taxi driver)
東京都港区西麻布1-4-5 map
English services
Unknown.
Features

Free Wi-Fi / No smoking / Child friendly / Counter seating available / course meals / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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This page is translated via Google Translation API.

Japanese Dining Etiquette

Japanese Dining Etiquette - Kaiseki (course menu)

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