Ginza Mitsuyoshi Restaurant (Shimbashi/Shiodome｜Izakaya (Japanese tavern))

Year-end Party (2 hours all-you-can-drink included) [Horse sashimi and skewers double main course, 5 dishes total, 6,000 yen]

6,000 JPY per person (Tax included)

*Reservations accepted for one person or more *2-hour all-you-can-drink course (draft beer included + 1,000 yen)
*Private reservations are also accepted.

*Reservations accepted for one person or more *2-hour all-you-can-drink course (draft beer included + 1,000 yen)

Course contents (5 dishes in total)
* Appetizers * Horse sashimi * Recommended skewers * Carp soup with Kyoto-style white miso * Please note that the menu may change depending on the availability of ingredients.

All-you-can-drink contents [All-you-can-drink contents]
[Cocktails] Various liqueurs: Cassis, Campari [Whiskey] Highball, on the rocks, straight [Shochu] Oolong highball, lemon sour, sweet potato shochu, barley shochu, water, on the rocks [Sake]
[Soft drinks] Orange juice, green tea, oolong tea, ginger ale


*All-you-can-drink does not include beer.
[Beer] Kirin Ichiban Shibori, Shandy Gaff, Red Eye + all-you-can-drink draft beer for 1,000 yen

Please note that there may be slight changes depending on the season and market.

"Luxury Eel Course" [Eel, horse sashimi, fried skewers, and other 6 dishes for 6,000 yen]

6,000 JPY per person (Tax included)

*1 person or more OK
*This is a meal-only course.
*All-you-can-drink available for an additional 3,000 yen (draft beer included + 1,000 yen)

*1 person or more OK
*This course includes food only.
*All-you-can-drink available for an additional 3,000 yen

Course contents (6 dishes total)
◆Appetizers◆Horse sashimi◆Recommended skewers◆Eel (white-grilled/broiled)
◆ Carp soup made with Kyoto-style white miso

*The menu may change depending on the supply situation. Thank you for your understanding.

*This course is a meal only course.
*All-you-can-drink available for an additional 3,000 yen

[All-you-can-drink content]
[Cocktails] Various liqueurs Cassis, Campari [Whiskey] Highball, on the rocks, straight [Shochu] Oolong highball, lemon sour, potato shochu, barley shochu, water, on the rocks [Sake]
[Soft drinks] Orange juice, green tea, oolong tea, ginger ale


*The 3,000 yen all-you-can-drink option does not include beer.
[Beer] Kirin Ichiban Shibori, Shandy Gaff, Red Eye + all-you-can-drink draft beer for 1,000 yen

Please note that there may be slight changes depending on the season and market.

A whole eel is used! Kansai-style Shirayaki and Hitsumabushi set

6,000 JPY per person (Tax included)

We serve one eel and one half of the eel as Kansai-style white-grilled eel and as a stew on a platter.

・Kansai-style white-grilled eel and grilled eel on rice

・You can enjoy our popular eel menu at a reasonable price. The amount of rice can be adjusted.

*We may be forced to decline your request depending on the procurement situation.

*Reservations must be made by the day before.

Specialty Kisu Hotpot Course

5,000 JPY per person (Tax included)

We will prepare three popular skewers, two palate cleansers, and our specialty, whiting hotpot.

Recommended skewers Three special selections Two-dish whiting hotpot

All-you-can-drink options are available for parties at an additional cost.
*If you wish to reserve the entire facility or have any other requests, please contact us by phone in advance.

Chef's choice course

7,000 JPY per person (Tax included)

We offer appetizers, recommended dishes, main dishes, skewers, and final dishes.

Owner's recommended dishes: 6 dishes

All-you-can-drink options are available for parties at an additional cost.
*If you wish to rent the facility exclusively or have any other requests, please contact us by phone in advance.

Chef's choice course

10,000 JPY per person (Tax included)

We offer appetizers, recommended dishes, main dishes, skewers, and final dishes.

Owner's recommended dishes: 8 items

All-you-can-drink options are available for parties at an additional cost.
*If you wish to rent the facility exclusively or have any other requests, please contact us by phone in advance.