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An innovative and traditional hidden French restaurant in Kokubun-cho, where you can casually enjoy special and unique dishes with a sense of elegance.
arkua is located near lush Kotodai Park in Aoba-ku, Sendai. It was opened by Mr. Watanabe, who served as a sous chef at the Michelin one-star restaurant nacree. At arkua, you can enjoy a variety of playful dishes that combine traditional French culinary techniques with unique twists. One of the specialties is a dish where they carefully prepare "Ayu (sweet fish)," a fish that has been popular in Japan since ancient times. The restaurant wants guests to "relax and enjoy" as it serves seasonal appetizers as finger food that can be picked up with one hand. While the atmosphere is comfortable, as if you were visiting a friend's home, the dishes served are pleasing to the eye and palate. In addition to making a reservation for a course, you can also use the restaurant as a bar.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
arkua
arkua
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
050-3201-6658All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card
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QR Code Payments Accepted
Rakuten Pay
Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
