Niku no Tajima Ogibashi Main Branch (Kiyosumi-Shirakawa｜Yakiniku/Wagyu (Japanese BBQ))

Niku no Tajima Ogibashi Main Branch

肉の田じま　扇橋本店

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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3699-8929 (+81-3-3699-8929)

Request Reservation

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This set allows you to fully enjoy Matsusaka beef, including high-grade ribs, high-grade loin, top-grade ribs, top-grade loin, and rib finger meat. Matsuzaka beef has a low melting point of fat, so even if it is lightly grilled, the fat melts out, and an elegant sweetness and aroma spreads in the mouth.

Beef Toungue - Enjoy the taste of the tongue in each part.

You can compare different types of tongue, such as the chewy tanshita (bottom part) and the thick and very satisfying special tanshio (tongue and salt). Putting the leeks on top of the tongue and grilling them together is recommended.

Special Bottom Flap - Rare cut at an affordable price.

Niku no Tajima Ogibashi Main Branch

肉の田じま　扇橋本店

Kiyosumi-Shirakawa , Tokyo Station , Tokyo

Asian/Ethnic / Yakiniku (grilled meat) , Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew)

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Online reservation

Request Reservation

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Shop phone number

03-3699-8929 (+81-3-3699-8929)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Details

Access

10-minute walk from Kiyosumi-Shirakawa Station on Tokyo Metro Hanzomon Line/Oedo Line, 10-minute walk Sumiyoshi Station on Tokyo Metro Hanzomon Line/Toei Shinjuku Line

Cuisine

Asian/Ethnic / Yakiniku (grilled meat), Japanese / Shabu-shabu (boiled meat slices), Japanese / Sukiyaki (hot pot stew) / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak

Open

[Weekdays, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays, Day Before National Holidays] 2nd floor: Yakiniku 11:00 am - 11:00 pm (L.O. 10:00 pm) / 3rd floor: Sukiyaki, Shabu-shabu, Steak 5:00 pm - 10:00 pm (L.O. 9:00 pm)

Closed

Monday (following weekday if it's a National Holiday), From 31 Dec to 4 Jan

Average price

Dinner: 1,500 JPY / Lunch: 7,000 JPY

Method of payment