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Enjoy the quality of meat that only a butcher store can offer in a casual atmosphere. It's a steak restaurant that looks like a café.
With its elegant exterior that blends in with the streets of Kobe, Nick is a butcher store where anyone can enjoy meat dishes in a casual atmosphere. The showcase in front of the door is filled with various carefully selected meats. The owner's strict beef and pork selection is lined up, including "Tajimaguro," which is recognized as the finest Kobe beef. Meat selected from the showcase is cooked in the store, so you only need to pay the meat price and an additional 500 JPY service charge to taste the freshly prepared dish. The beef fat made from Tajimaguro fat is used for cooking, and all the meats are aromatic. The eat-in space, which resembles a café, is kid-friendly and allows you to enjoy your meal without any tension. Enjoy an exceptional time at this casual dining place where you can taste quality meats.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Nick
Nick
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
078-262-1147All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
American Express / Master Card / Visa
English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Take out / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
