GION Yamaneko

GION　山根子

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

075-741-6151 (+81-75-741-6151)

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TAKENAKA KANZUME is a canning manufacturer established in 1908 and has been featured in numerous TV programs. It has brilliantly overturned the image of canned food as emergency food, and only the finest ingredients are carefully selected. Its luxurious canned products are packed by hand, one by one, with a great deal of time and effort.

1,000 JPY

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Beef Tendon and Daikon Stew - Cooked with lots of love and care.

Beef tendon and daikon radish are simmered over time. Sakacho Soy Sauce, purchased from Kyotango City, has an excellent flavor that goes well with sake. (The photo shows Beef Tendon and Daikon Stew, Mini Fried Fish & Potatoes, and Olives.)

650 JPY

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■Quick Menu

Mixed nuts

350 JPY

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Beef jerky

500 JPY

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Homemade Kyoto-style pickles

550 JPY

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Dried figs

400 JPY

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Black bean edamame

500 JPY

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Olive (anchovy)

450 JPY

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Salted squid

400 JPY

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Octopus and wasabi

400 JPY

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Changja and Korean seaweed

600 JPY

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Sake-kasu and cream cheese

450 JPY

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■FOOD MENU

Oboro tofu cold tofu

Namikawa Tofu's Tofu S

500 JPY

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"Homemade potato salad" served on a monaka skin

A simple potato salad with a strong mustard flavor. It is served in a unique presentation between mochi skins. The special mustard sauce brings out the flavor of the potatoes, allowing you to enjoy a refreshing taste.

600 JPY

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"Beef tendon and radish stew" stewed with lots of love

The tendon meat and daikon radish are slowly simmered. The soy sauce purchased from [Sakanaga Soy Sauce] in Kyotango City has a high umami flavor, and the exquisite taste goes perfectly with sake. (The photo shows mini white fish fries and potatoes, olives, beef tendon and daikon stew, etc.)

650 JPY

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1 Fried Horse Mackerel with Tartar Sauce

Homemade tartar sauce made with Kyoto pickles

400 JPY

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Deep-fried chikuwa with seaweed

Enjoy it hot! Secret recipe green laver batter

500 JPY

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"Miyazu Oil Sardines Can" is a premium canned food that is baked whole.

Takenaka Canned Foods is a canned food manufacturer that has been featured on numerous TV programs since the Meiji era. They have completely overturned the concept of emergency food and use only the finest ingredients. These luxurious cans are packed by hand, with great care and effort.

1,000 JPY

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Grilled and dried flathead flounder

Directly shipped from Maizuru in northern Kyoto Prefecture!

700 JPY

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Overnight dried golden eye snapper

Maizuru City Kanewa special overnight dried fish

750 JPY

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Maizuru Yaki Heshiko Mini

Salty pickled mackerel goes well with sake!

500 JPY

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Mini white fish fries & potatoes

Please add plenty of Kyoto pickles tartar sauce.

850 JPY

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Fried squid

Squid rings: The classic is always delicious.

650 JPY

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Garlic Shrimp Fried

Everyone loves grilled shrimp and garlic

800 JPY

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chinese dumpling

800 JPY

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■BEER PAIRING

french fries

Everyone loves the skinny ones!

600 JPY

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fried chicken

Very satisfying! Bone-in rib chicken

700 JPY

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Nacho chips and spicy salsa

It even has jalapenos on it!

650 JPY

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6 kinds of cheese and crackers

Gulp down a cheese platter!

900 JPY

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Cheese fries

The inside is hot and melty cheese!

750 JPY

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Assorted Wieners

Bake until crispy and topped with grainy mustard!

1,000 JPY

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■ Assorted grilled dishes

Goes great with beer or sake! Assorted grilled Yamaneko

A platter of four kinds of fish: stingray fin, salmon flakes, dried squid, and fried small sardines. Grill on a small charcoal grill for 2-4 minutes and enjoy!

1,600 JPY

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Additional ray fin only

Melty and crunchy texture! Highly recommended

750 JPY

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Additional Dried squid only

We have carefully selected delicious dried squid!

750 JPY

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Additional Salmon Fried Chicken (single item)

Directly shipped from Hokkaido!

700 JPY

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Additional Fried Fish

Kanekazu's homemade flat-topped tempura

600 JPY

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

GION Yamaneko

GION　山根子

Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto

Japanese / General , Japanese / Japanese Sosaku (creative cuisine) , Alcohol / Sake

Taverns / Izakaya (Japanese tavern)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

075-741-6151 (+81-75-741-6151)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 502m from Gion-shijo Station

restaurantCuisine: Japanese / General,Japanese / Japanese Sosaku (creative cuisine),Alcohol / Sake / Izakaya (Japanese tavern),Taverns

scheduleOpen: 1:00 pm - 11:00 pm (L.O.10:00 pm)

blockClosed: Irregular

paymentsAverage price: 3,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card; E-money Payments Accepted
Transportation IC Card / Prepaid IC Card / Prepaid Card; QR Code Payments Accepted
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