Japanese Restaurant Hana-Goyomi

日本料理「花暦」

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6646-5127 (+81-6-6646-5127)
Request Reservation
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Menu

To check availability, please select the number of people, preferred date, and preferred time.

[Lunch] Tempura and Sashimi Set

[Lunch] Tempura and Sashimi Set

4,800 JPY per person (Tax included)

January 5th - February: Homemade tapioca lily root tofu with goji berries and delicious dashi jelly, steamed egg custard, and assorted sashimi (three kinds including sea bream and tuna)
・Tempura platter (shrimp, white fish, Ebisu Nanjing, etc., five kinds)
・Miso soup ・Rice ・Japanese pudding and raspberries

Comes with dessert Generous serving Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Jan 5, 2026 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 2:00 PM
[Lunch] Steak and Tempura Set

[Lunch] Steak and Tempura Set

6,800 JPY per person (Tax included)

January 5th - February: Homemade tapioca lily root tofu with goji berries and delicious dashi jelly, steamed egg custard, low-temperature cooked fillet steak from domestic beef, and assorted tempura (five types including shrimp, white fish, and Ebisu Nanjing sea bream)
・Miso soup ・Rice ・Japanese pudding and raspberries

Comes with dessert Generous serving Private room available Japanese-style room available Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Jan 5, 2026 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 2:00 PM
[Lunch] Shokado bento

[Lunch] Shokado bento

6,500 JPY per person (Tax included)

January 5th - February: Homemade tapioca lily root tofu, salmon roe, and delicious dashi jelly; Domestic roast beef salad with Japanese-style sesame dressing; Assorted sashimi (three kinds of sashimi, including sea bream and tuna)
・Yaki-yaki winter yellowtail with miso and rolled egg ・Assorted tempura (five kinds including shrimp, white fish, and Ebisu Nankin)
・Miso soup ・Rice ・Japanese pudding and raspberries

Comes with dessert Generous serving Private room available Japanese-style room available Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Jan 5, 2026 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 2:00 PM
[Lunch] Kaede Sushi Set Menu

[Lunch] Kaede Sushi Set Menu

7,000 JPY per person (Tax included)

You can enjoy a set lunch of simmered dishes and today's nigiri sushi.

■January 5th - February Seasonal small bowl seaweed salad with Japanese dressing

Boiled red sea bream

sushi
Eight pieces of nigiri sushi (squid, sea bream, shiny fish, wild shrimp, tuna, kanpachi, scallop, eel)
Thin sushi rolls in a bowl

Japanese-style pudding and raspberries

Comes with dessert Private room available Japanese-style room available Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Jan 5, 2026 - Feb 28, 2026
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 1:30 PM
Flower Calendar Kaiseki Course

Flower Calendar Kaiseki Course

17,500 JPY per person (Tax included)

■Period: January 5th - February
[Advanced]
Homemade tapioca lily root tofu, salmon roe, delicious dashi jelly, and blanched rape blossoms

[Zori]
Assorted sashimi (red sea bream, black tuna, striped horse mackerel)

[Grilled dishes]
Shizuoka Prefecture golden-eyed snapper, grilled in Kyoto style, broad beans, and vinegared vegetables

[Fried food]
Deep-fried shrimp and lotus root, vegetable tempura, Tenro plum salt

[Strong side dish]
Domestic beef tenderloin steak cooked at low temperature, mushrooms, turnip, grilled vegetables, Japanese sauce

[Rice dishes]
3 pieces of specially selected nigiri sushi with Hokkaido sea urchin, thin rolled sushi, and miso soup
[sweetness]
Japanese sweets and fruit platter

Comes with dessert Generous serving Private room available Japanese-style room available Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Jan 5, 2026 - Feb 28, 2026
  • Course capacity: 1 - 8 persons
  • Available hours: 11:30 AM - 8:00 PM
Elegance

Elegance

12,000 JPY per person (Tax included)

■Period: January 5th - February
[Advanced]
Homemade tapioca lily root tofu, salmon roe, delicious dashi jelly, and blanched rape blossoms
[Zori]
Assorted sashimi (red sea bream, tuna, and grilled squid)
[Grilled dishes]
Winter yellowtail teriyaki, broad beans, shredded leeks, Japanese pepper soy sauce
[Fried food]
Deep-fried shrimp and lotus root, vegetable tempura, Tenro plum salt
[Strong side dish]
Domestic beef roast beef style, mushrooms, turnip, cherry tomatoes (maiden's tears), Japanese sauce
[Rice dishes]
Sea bream rice, miso soup, pickles
[sweetness]
Japanese sweets and fruit platter

Comes with dessert Generous serving Private room available Japanese-style room available Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Jan 5, 2026 -
  • Course capacity: 1 - 8 persons
  • Available hours: 11:30 AM - 8:00 PM
peony

peony

13,500 JPY per person (Tax included)

■January 5th - February
[Advanced]
Seaweed salad with Japanese dressing
[Simmered dishes]
Boiled red sea bream
[sushi]
Nigiri sushi (nine pieces including peony shrimp, red sea bream, fatty tuna, golden-eyed snapper, scallop, eel, striped horse mackerel, and Hokkaido sea urchin)
Thin sushi roll bowl
[Water]
Japanese-style pudding and raspberries

Comes with dessert Generous serving Private room available Japanese-style room available Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • Course availability: Jan 5, 2026 - Feb 28, 2026
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 8:00 PM
Vegetarian Menu

Vegetarian Menu

6,800 JPY per person (Tax included)

■Appetizer
・Kudzu tofu Kuko fruit Green vegetables Radish

■ Salad
・Frilled ice cream Detroit beets boiled vegetables vinegared orange dressing black pepper lotus grass roasted sesame soaked

■Vegetable Tempura
・Seven items including Ebisu Nankin Marujutake mushrooms, morokko beans and perilla leaves, red salt and lemon

■A Selection of Sushi
・Five nigiri sushi pieces including green onion, daikon radish, lightly pickled peppers, and shiitake mushrooms, thin rolled vegetable sushi bowl

■Dessert
・Assortment of seasonal fruits

Comes with dessert Generous serving Private room available Japanese-style room available Kotatsu (heated table) available Card payment available
  • Additional charges apply for additional orders.
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 7:00 PM
Children's meal: Dandelion

Children's meal: Dandelion

4,300 JPY per person (Tax included)

・Small dishes: Chawanmushi, Tempura platter, Beef fillet diced steak, Rice, Miso soup, Vanilla ice cream *Only for children's orders

Comes with dessert Generous serving
  • Additional charges apply for additional orders.
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 7:00 PM

Japanese Restaurant Hana-Goyomi

日本料理「花暦」

Request Reservation
Bookmark

Shop

06-6646-5127 (+81-6-6646-5127)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk

050-2030-4678 (+81-50-2030-4678)
Access
Less than a 1-minute walk from Nankai Namba Station on the Nankai Main Line. Exit the station ticket gate and follow the signs to the hotel elevator.
Cuisine
Japanese / General, Japanese / Tempura (battered, fried seafood and vegetables), Japanese / Sushi / Japanese,Japanese
Open
 [Weekdays, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / [Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / [Monday-Thursday, Sunday, National Holidays] Dinner 5:30 pm - 9:00 pm (L.O. 8:30 pm) / [Friday, Saturday, Day Before National Holidays] Dinner 5:30 pm - 9:30 pm (L.O. 9:00 pm)
Closed
None
Average price
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • E-money Payments Accepted

    Transportation IC Card

  • QR Code Payments Accepted

    PayPay / au PAY / Alipay

Address
10F, Swissôtel Nankai Osaka, 5-1-60, Namba, Chuo-ku, Osaka-shi, Osaka map
Address (for taxi driver)
大阪府大阪市中央区難波5-1-60 スイスホテル南海大阪10F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese