Experience quality and freshness at a Zen-Noh-managed Yakiniku restaurant, featuring a comfortable atmosphere with all-private, sunken kotatsu seating.
Ginga Rikyu provides a tranquil atmosphere, with all seating arranged in private rooms featuring sunken kotatsu tables that create a cozy environment. The cuisine features ingredients mainly sourced from Iwate Prefecture, highlighting the natural flavors of the ingredients. A popular choice is the Iwate Beef 4-Cut Lunch, which allows you to savor four different cuts, each with its own unique texture and flavor. The menu also provides premium local meats, including the finely marbled Iwate Beef Chateaubriand and the sweet and tender Iwate Junjo Pork. Because these ingredients are sourced directly from Zen-Noh, you can truly taste their exceptional quality and freshness. For even more variety, they offer two kinds of all-you-can-eat courses on weekends and holidays. Whether you're with family, on a date, or hosting a business meal, Ginga Rikyu is the perfect place to enjoy the rich bounty of Iwate on any occasion.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Ginga Rikyu
銀河離宮
Shop
019-606-3739All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
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E-money Payments Accepted
Transportation IC Card
Rakuten Edy, iD, QUICPay
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QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY

Lunch / No smoking / Reservations / Reserved rooms / Child friendly / Kotatsu (heated table) / course meals / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.