Nihonshu to Obanzai no Kyosakaba Kensui Nishiki

Coating the ingredients with a thin layer of batter gives them a crispy texture. Each ingredient is deep-fried at the perfect time and served freshly fried. The batter is not flavored with unnecessary ingredients to highlight the natural taste of the ingredients.

Carefully selected seafood that changes every season is colorfully served, and you can feel the freshness and quality. The presentation is beautiful, and each ingredient is carefully prepared to bring out the best.

Enjoy the taste of meat that spreads in your mouth with every bite. The gravy overflowing from the cut tells the luxurious taste of steak. It is served with salt, garlic chips, and wasabi to your taste.