Koshitsu Yakiniku Mikakuen Minami Sanjo Branch

Indulge in the finest quality aged meat paired with select wines. A charcoal yakiniku restaurant directly managed by a butcher store.

Mikakuen is a charcoal yakiniku restaurant with its main store in Kitami City, known as the "Town of Yakiniku" in Eastern Hokkaido. They have three br read moreanches in the Kitami area and six in the Sapporo area. The Minami Sanjo Branch is a one-minute walk from Susukino Station on the Namboku Line, providing easy access to the restaurant. The first floor has 5 counter seats and a private room, with the second floor having all private rooms. The interior of the restaurant has a luxurious and relaxing atmosphere. Whether for business entertainment, special occasions, or casual dining, it caters to various needs and events. Since the restaurant is operated by a butcher store, its greatest appeal is its thorough freshness control, such as the installation of a specialized aging refrigerator at the restaurant and the aging of meat by professionals. A limited menu by Chef Sato is also available only at the branch. You can enjoy the marriage of yakiniku with wines representing the world selected by the sommelier. learn more from chef