Kuroge Wagyu Yakiniku Shiro ka Kuro
黒毛和牛焼肉 白か黒
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From the chef
Mr. Kodama is a chef filled with a deep love for wagyu who brings out the best in meat with skill and passion.

He was born in 1984 in Hokkaido. At the age of 30, he reevaluated his life and decided to pursue a career as a chef, driven by the desire to show his child a father to be proud of. His journey began with the fond memories of enjoying wagyu sukiyaki with his grandfather. With a deep love for meat, he is dedicated to sharing the deliciousness of wagyu with as many people as possible, refining his skills every day. His sincere approach to ingredients and the passion he pours into every dish resonate with many. He is committed to offering dishes that fully bring out the allure of wagyu, pushing forward each day.
兒玉 宇則Hironori Kodama
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Course Menu /
Menu - From the chef
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Kuroge Wagyu Yakiniku Shiro ka Kuro
黒毛和牛焼肉 白か黒
Help desk

Shop
03-6908-7565 (+81-3-6908-7565)
- location_onAccess
- Go north from Exit 1 of Nishi-shinjuku Station, and turn left at the first intersection; then you will see the restaurant
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Bibimbap,Alcohol / Beer / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Tuesday-Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm), [Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- Monday
- paymentsAverage price
- 7,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card -
QR Code Payments Accepted
PayPay
- pin_dropAddress
-
101, Nojima Bldg., 8-6-2, Nishi-shinjuku, Shinjuku-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都新宿区西新宿8-6-2 野島ビル101
- translateEnglish services
- English menu available.
- listFeatures
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English menu / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals / All you can drink / Large shochu selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews