From the chef
Mr. Otake is proud that he has more passion and commitment to meat than anyone else.
After about 10 years of training at his grandfather's butcher shop, he opened Yakiniku Arashi in October 2021. Currently, in addition to managing a wholesale meat distributor, he also serves as manager of Yakiniku Arashi. The all-you-can-eat A5-ranked Wagyu beef comes from strict quality control and careful sourcing, drawing on his extensive experience in the butcher shop.
大竹 嵐士
Arashi Otake
Yakiniku Arashi
焼肉 あらし
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
078-954-5029All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
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QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment
Free Wi-Fi / No smoking / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / All you can eat / course meals / Take out / All you can drink
*Please add a special request for inquiries regarding smoking/non-smoking.
