SAVOR JAPAN Tokyo Area Tokyo Shibuya Hiroo, Japanese wanogi Menu

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wanogi

鮨和のぎ

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-6277-3338 (+81-3-6277-3338)
Reservation
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Menu

Raw tuna meal

Raw tuna meal

The three types of tuna (medium fatty tuna), lean meat, and tuna belly are served with freshly cooked brand-name rice at the counter seats made from the sacred tree of Mitsumine Shrine. It's delicious. Why not try it and lose track of time?

2,200 JPY

Deep-fried Japanese Spiny Lobster - It changes your ideas of deep-fried shrimp.

Deep-fried Japanese Spiny Lobster - It changes your ideas of deep-fried shrimp.

Fresh Japanese spiny lobsters are used and quickly fried in hot oil, resulting in an exquisite texture: crispy on the outside and rare on the inside. The special Saikyo Ebi Miso sauce, made by adding lobster broth to white miso, is also exceptional.
Roast Tokorozawa Misawa Beef marinated in Edo Miso - Using rare beef from Misawa Farm.

Roast Tokorozawa Misawa Beef marinated in Edo Miso - Using rare beef from Misawa Farm.

The chef happened to come across Misawa Farm in Saitama Prefecture. The beef, characterized by its lean, moist texture and rich flavor, is marinated in Edo miso, which has been revived using traditional methods.

■ Course dishes (examples)

"Spiny Lobster Fry" Overturns the Conventional Wisdom of Fried Shrimp

"Spiny Lobster Fry" Overturns the Conventional Wisdom of Fried Shrimp

Fresh spiny lobster is used and fried quickly in high-temperature oil, resulting in an exquisite texture that is crispy on the outside and rare on the inside. The special sauce, "Saikyo Ebi Miso," made by adding spiny lobster stock to white miso, is also exceptional.
"Tokorozawa Misawa Beef Roast Marinated in Edo Miso" made with rare beef from Misawa Farm

"Tokorozawa Misawa Beef Roast Marinated in Edo Miso" made with rare beef from Misawa Farm

The head chef came across Misawa Farm in Saitama Prefecture by chance. This beef is characterized by its moist red meat texture and rich flavor, and is marinated in Edo miso, which has been revived using traditional methods, to create a rich flavor.
"Tokorozawa Tsuchidare Taro Boiled Roasted Sweet Potatoes and Grilled Kamasu Green Onions" made with the bounty of the mountains and sea

"Tokorozawa Tsuchidare Taro Boiled Roasted Sweet Potatoes and Grilled Kamasu Green Onions" made with the bounty of the mountains and sea

The dish combines the sticky, finely textured taro from Tokorozawa, grilled spring onions, and fatty barracuda. It's a combination of mountain and sea produce. The crisp, sweet-and-sour pickled Akiru wild ginger leaves bring the whole dish together with a refreshing flavor.
Hinohikari rice boiled in soy sauce and raw salmon roe

Hinohikari rice boiled in soy sauce and raw salmon roe

Sweet Snapper and Abalone Mushroom Soup

Sweet Snapper and Abalone Mushroom Soup

"Flounder Burger"

"Flounder Burger"

A burger suddenly appears in the middle of the course, a unique and popular dish since the restaurant opened. Finally, the supporting role that brings the Japanese meal together is the Tokyo Takuan Bettara-zuke, which does a great job.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

wanogi

鮨和のぎ

Hiroo , Shibuya , Tokyo

Japanese / General , Japanese / Sushi , Japanese / Kyoto Cuisine

Japanese / Japanese

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-6277-3338 (+81-3-6277-3338)

All reservations will be accepted via web form to ensure a smooth reservation process.

Reservation
Bookmark
Access
3-minute walk from Hiro-o Station. It's on the 4th floor of a building with a shisha store on the first floor, in the Hiroo shopping district.
Cuisine
Japanese / General, Japanese / Sushi, Japanese / Kyoto Cuisine / Japanese,Japanese
Open
[Monday-Thursday, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 9:00 pm)
Closed
Friday, Saturday, Sunday, National Holidays
Average price
15,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
4F, NHB Bldg., 5-3-15, Hiroo, Shibuya-ku, Tokyo map Outside view
Address (for taxi driver)
東京都渋谷区広尾5-3-15HHBビル4F
English services
English menu and English-speaking staff available.
Features

English menu / English-speaking staff / Lunch / No smoking / Reservations / Counter seating available / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese