Beef Cutlet Restaurant Kou Shu Ya

Kou Shu Ya is a 4-minute walk from Kawaguchiko Station on the Fujikyuko Line and within walking distance of Lake Kawaguchi. It is a specialty restaurant that offers beef cutlets with high-quality sirloin deep-fried to crispy perfection. The restaurant, with a Japanese atmosphere, has counter seats with a view, table seats, and tatami room seats. The main menu item, beef cutlet, is served freshly deep-fried and medium rare. The best thing is that you can follow and grill it to your liking on the Fuji lava plate placed on the table. Enjoy the tender and juicy beef cutlet with your choice of four different flavors: wasabi soy sauce, lemon sauce, special Japanese sauce, or rock salt. The menu is also available in English, Korean, and Chinese, making it a popular spot for inbound guests. read more