From the chef
Offering the finest hospitality with homemade dishes with love and exquisite sake.
Ms. Iijima was born in 1972 in Saitama. She has loved cooking since childhood and dreamed of opening a cozy, family-style eatery. After gaining 10 years of experience in hotel service, she worked in various establishments such as clubs, small restaurants, and galleries in Ginza. In March 2024, she opened her own place, Koryouri Kayou. She offers the finest hospitality with handmade, heartfelt dishes and exquisite sake.
飯島 重子
Shigeko Iijima
Koryouri Kayou
小料理 花陽
Online reservation
Shop phone number
03-6263-8650All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
-
Credit Card Accepted
American Express / Diners Club / Master Card / Visa
Lunch / Special diet / Reservations / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.