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Enjoy Kyushu's delicious ingredients at a new-style yakiniku restaurant with counter seating.
Kyushu Meat Club is a 5-minute walk from Shinjuku 3-chome Station near Shinjuku Piccadilly. It is a yakiniku restaurant that boasts outstanding taste no matter what you eat, using Kyushu black wagyu beef, Amakusa Daio, a brand-name local chicken from Amakusa, Kumamoto, and Kurobuta pork from Kagoshima Prefecture. Some of the must-try items are the "Fresh Jo-Tongue" and the sukiyaki-style "Wagyu Sirloin Yaki-suki." Many people are captivated by the melt-in-your-mouth flavor of the meat. With only a 9-seat counter, the restaurant has a stylish and homey atmosphere. The distance from the chef, allowing you to talk casually with him, is another attraction. Popular among both locals and international visitors, this new-style counter yakiniku restaurant is rapidly gaining attention.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Kyushu Meat Club
Kyushu Meat Club
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
090-6493-8855All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card
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QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY
English menu / English-speaking staff / Free Wi-Fi / Late-night service / No smoking / Special diet / Reservations / Counter seating available / course meals / All you can drink / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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