From the chef
A specialty beef tongue restaurant that impresses with its cuisine, service, and atmosphere.
Mr. Naraoka was born in Saitama Prefecture in 1991, he developed a passion for cooking from his student days, influenced by his chef father. Driven by the belief that "restaurants are places to spend time with loved ones," he entered the food industry with the desire to deliver an "experience" that encompasses not only the food but also the service and atmosphere. He has honed his skills over more than a decade in various establishments, including izakayas, game meat bars, and specialty restaurants serving oysters and tuna. These days, he is exploring the appeal of beef tongue, which he loves dearly. He transforms his customers' precious time into a memorable experience.
奈良岡 純
Jun Naraoka
Isshin Tansuke Ueno Okachimachi Ameyoko Branch
一心たん助上野御徒町アメ横店
Online reservation
Shop phone number
03-5846-8101All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / American Express / Master Card
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QR Code Payments Accepted
PayPay
English menu / English-speaking staff / Free Wi-Fi / No smoking / Reservations / Counter seating available / All you can eat / All you can drink
*Please add a special request for inquiries regarding smoking/non-smoking.
