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Search Results: Kobe/Waterfront area, Hyogo, Sushi
1 - 20 of 40 restaurants
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Yakiniku Kobe Jushiya
焼肉 神戸十四屋
Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ) / Japanese Beef Steak
Dinner: 4,500 JPY / Lunch: 1,600 JPY
Dinner: 4,500 JPY / Lunch: 1,600 JPY
[Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Tuesday
English menu and English-speaking staff available.
About 1-minute south from the west exit of JR Motomachi Station. Located on the basement floor of a building with Nakau on the first floor.
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Yakiniku Horumon Ogyu
焼肉・ホルモン おぎゅう
Hyogo, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Steak / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 3,500 JPY / Lunch: 1,500 JPY
Dinner: 3,500 JPY / Lunch: 1,500 JPY
[Tuesday-Friday] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 - 10:30 pm (L.O. 10:00 pm), [Saturday, Sunday, National Holidays, Day After National Holidays] 11:30 am 10:30 pm (L.O. 10:00 pm)
English-speaking staff available.
It is about a 2-minute walk from Hyogo Station on the JR Kobe Line. The restaurant is located on the north side of Nets Toyota Zona Kobe, a street on the south of Hyogo Station.
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Kobe Koushiya
神戸仔牛屋
Okamoto/Motoyama, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat) / Naengmyeon (Korean cold noodle)
10,000 JPY
10,000 JPY
[Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 3:00 pm - 12:00 am (L.O. 11:30 pm) *Last entry at 10:00 pm
Tuesday
English menu available.
10-minute walk from Sumiyoshi Station on JR Kobe Line and Rokko Liner
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Kobe Beef Yakiniku Okatora
神戸ビーフ焼肉 お加虎
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
6,000 JPY
6,000 JPY
Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
Irregular
English menu and English-speaking staff available.
6-minute walk from the West Exit of Sannomiya Station on JR Kobe Line, 4-minute walk from the West Exit of Kobe Sannomiya Station on Hankyu Kobe Line
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Cow specialty store Itamae Yakiniku Ichigyu Sannomiya Branch
雌牛専門店 板前焼肉一牛 三宮店
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Japanese Beef Steak / Horumon (offal meat)
6,000 JPY
6,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu available.
3-minute walk from the West Exit of Sannomiya Station on JR Kobe Line. 92m from Sannomiya Station (Kobe Municipal).
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Yakiniku Meat Ushio
焼肉ミート牛男
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Wine
Dinner: 6,000 JPY / Lunch: 2,000 JPY
Dinner: 6,000 JPY / Lunch: 2,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm), [Saturday, Sunday, National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm)
None
English menu available.
4-minute walk from JR Sannomiya Station/Hanshin Kobe-Sannomiya Station
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Kobe Kitano Sow
神戸 北野 双
Sannomiya, Kobe/Waterfront area, Hyogo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
15,000 JPY
15,000 JPY
[Monday-Saturday, National Holidays, Day Before National Holidays] 5:30 pm - 11:00 pm (L.O. 10:00 pm) *The first-floor bar is open until 2:00 am
Sunday
English-speaking staff available.
Just up Hunter Hill from Nakayamate-dori / The purple door on the right is the entrance
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New
Yakiniku Kobe Gyumaru
焼肉神戸牛丸
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Japanese Beef Steak / Yakiniku (grilled meat)
4,000 JPY
4,000 JPY
5:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu available.
5-minute walk from Sannomiya Station on JR Line
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Sumibi Shichirin Yakiniku Itozakura
炭火七輪焼肉 糸桜
Kobe/Shinkaichi, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Wine
5,000 JPY
5,000 JPY
[Tuesday - Sunday, National Holidays, Day before National Holidays] Normal hours: 17:00 - 23:00 (Last order: 22:00)
Sundays
Unknown.
From Nishi-Motomachi Station, walk for 1 minute along the north side of JR Koka.
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Sumibi-yakiniku Yasubee
炭火焼肉 安部え
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Kimchi Nabe (kimchi hot pot)
800 JPY
800 JPY
[Weekdays] Lunch 11:30-14:30 [Tuesday-Sunday] Dinner 17:00-22:30 (last order 21:00) Dinner is skipped on Mondays.
Monday
English menu available.
A two minute walk from Kobe Sannomiya Station. Take the west exit. It is on the first basement floor of the Sun Plaza building across from the exit.
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Susabiyu Sannomiya
すさび湯 三宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Monday ~ Thursday,Sunday,Holidays ] 11:30 am - 11:00 pm (last order 10:30 pm) <br>[Friday, Saturday, and before holidays]<br> 11:30-5:00 (last orders 4:00)
None
English menu available.
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Taisushi
鯛すし
Sannomiya, Kobe/Waterfront area, Hyogo
15,000 JPY
15,000 JPY
Unknown.
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Niku to wine Kudan
肉とワイン くだん
Rokko, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Wine
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Dinner: 5,000 JPY / Lunch: 1,500 JPY
[ Monday,Tuesday,Thursday ~ Saturday ] Lunch 12:00 pm - 2:30 pm (last order 2:00 pm) [ Monday,Tuesday,Thursday ~ Sunday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
For lunch on Sundays and public holidays, reservations are required, and lunch sets are not available.
Unknown.
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HongKong HongKong
香港香港
Sannomiya, Kobe/Waterfront area, Hyogo
Seafood, Japanese / General / Cantonese / Hong Kong
Dinner: 4,000 JPY / Lunch: 900 JPY
Dinner: 4,000 JPY / Lunch: 900 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 2:30 pm (last order 2:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
Wednesday Wednesday is a regular holiday, but we only accept group reservations.
English-speaking staff available.
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Charcoal grilled meat Magosaburo
七輪焼肉 孫三郎
Tarumi, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Highball
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 1:00 am
None
Unknown.
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Yakiniku Tomiya
焼肉とみや
Hyogo, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 11:00 pm (last order 10:30 pm) Last entry is at 9:00
Wednesday (There is irregular holiday)
Unknown.
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Sushi Juraku
鮨 寿樂
Sannomiya, Kobe/Waterfront area, Hyogo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 20,000 JPY / Lunch: 6,000 JPY
Dinner: 20,000 JPY / Lunch: 6,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm If you contact us, we will extend the closing time. [ Tuesday ~ Sunday,Holidays ] Lunch 11:30 am - 2:00 pm We also have a stock situation, so we would appreciate it if you could make a reservation.
Monday If you make a reservation, we will do our best to accommodate you.
Unknown.
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Kobehitoriyakinikujibienikuhirosannomiyaten
神戸一人焼肉・ジビエ にくひろ 三ノ宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / General / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Saturday,Sunday,Holidays ] 11:00 am - 11:00 pm (last order 10:30 pm) Dinner 5:00 pm - 11:30 pm (last order 11:00 pm)
Irregular Open until the 30th during the year, and from the 3rd during the beginning of the year
Unknown.
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Tan-yaki BAN Sannomiya Kitano store
たん焼BAN 三宮北野店
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Gyutan (beef tongue) / Yakiniku (grilled meat)
5,000 JPY
5,000 JPY
Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Thursday ] Dinner 6:00 pm - 10:00 pm (last order 9:30 pm) [ Friday ] Dinner 6:00 pm - 10:30 pm (last order 10:00 pm) [ Saturday ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm) [ Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Irregular
English-speaking staff available.
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Yakiniku SHIRASU Kitanozaka
焼肉SHIRASU北野坂
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Korean / Wine
5,000 JPY
5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 12:00 am (last order 11:00 pm)
Sunday
Unknown.
Select the Sushi, Seafood and Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Kobe/Waterfront area.
With SAVOR JAPAN, you can search recommended Sushi, Seafood and Yakiniku/Wagyu (Japanese BBQ) restaurants found around Kobe/Waterfront area according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Kobe/Waterfront area include the restaurants in Sannomiya, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Shin-Kobe/Kitano, Osaka International Airport (Hyogo) and Kobe Airport.
Recommended cuisines for Kobe/Waterfront area are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
