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1 - 20 of 28 restaurants
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Kappo Aoyagi
割烹 青柳
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes)
Dinner: 16,200 JPY / Lunch: 5,400 JPY
Dinner: 16,200 JPY / Lunch: 5,400 JPY
[Monday, Tuesday, Friday - Sunday] Lunch 12:00 - 14:00 [Monday, Tuesday, Thursday - Sunday] Dinner 18:00 - 21:00
Wednesday
Unknown.
From Uchide Station (Hanshin Main Line), walk 5 minutes toward National Route 2.
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Kaiseki Kappo Nagasaka
懐石割烹 なが坂
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes)
Dinner: 12,000 JPY / Lunch: 6,000 JPY
Dinner: 12,000 JPY / Lunch: 6,000 JPY
[Weekdays and Saturday] Lunch 12:00 - *Reservations only. Please reserve at least two days in advance. / Dinner 18:00 - 22:30 (last order 20:30)
Sunday, National Holidays
Unknown.
3-minute walk from Sannomiya Station on multiple train lines. Located on Nakayamate-dori (street).
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Hitomaru Kadan Taian Sannomiya
人丸花壇 鯛庵 三宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 8,000 JPY / Lunch: 3,500 JPY
Dinner: 8,000 JPY / Lunch: 3,500 JPY
[Monday - Saturday, Day before National Holiday] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) / Dinner 6:00 pm - 10:00 pm (L.O. 9:30 pm)
Sunday, National Holidays
Unknown.
A one-minute walk from Sannomiya Station. Go north between Sukiya and the Shirogane liquor shop on Ikuta Shinmichi. It is on the second floor on the Konan Asset Sasahara Building,
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Kisetsu Ryori Sakura
季節料理 さくら
Akashi, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / General / Tempura (battered, fried seafood and vegetables) / Nabe (hot pot)
3,500 JPY
3,500 JPY
[Weekdays, Saturdays, days before national holidays] 17:00 - 23:00 (last order 22:30)
None
Unknown.
A three-minute walk south from the east exit of Akashi Station.
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Directly delivered meat and alcoholic beverages A/Yeah
直送 お肉の酒菜処 あ・うん
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / Tempura (battered, fried seafood and vegetables) / Kushiyaki (grilled skewers) / Japanese Sosaku (creative cuisine)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
Sunday,Holidays
Unknown.
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Hitomaru Kadan
人丸花壇
Akashi, West Kobe/Miki , Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)
Dinner: 11,000 JPY / Lunch: 7,700 JPY
Dinner: 11,000 JPY / Lunch: 7,700 JPY
Other 11:00 am - 2:00 pm Other 4:00 pm - 9:30 pm (last order 8:30 pm)
New Year's Holiday
Unknown.
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Japanese cuisine Iyomoto
日本料理 伊予本
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)
Dinner: 14,850 JPY / Lunch: 14,850 JPY
Dinner: 14,850 JPY / Lunch: 14,850 JPY
[ Monday,Wednesday ~ Sunday,Holidays ] Dinner 5:45 pm - 10:00 pm (last order 8:00 pm)
Tuesday
Unknown.
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Wasabi to Sakana
わさびと魚
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday ] Lunch 11:30 am - 2:00 pm (last order 1:45 pm) [ Monday ~ Thursday,Sunday ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) [ Friday,Saturday ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)
Irregular
English-speaking staff available.
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Vinegar
Siki
Tanba/Kinosaki, North Kobe/Arima/Sanda, Hyogo
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)
1,800 JPY
1,800 JPY
[ Friday ~ Sunday ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
Monday,Tuesday,Wednesday,Thursday
Unknown.
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Japanese cuisine Hase
日本料理 波勢
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Cookshop
Dinner: 10,000 JPY / Lunch: 3,000 JPY
Dinner: 10,000 JPY / Lunch: 3,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 1:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) (* Due to the state of emergency, the store will be open for a short time until the last entry at 18:30 and closing at 20:00 for the time being.)
Wednesday The year-end and New Year holidays will be closed from December 30th to January 7th (lunch).
English menu available.
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Japanese Restaurant and Shabu-shabu SHIMAYA
日本料理 島家
Takarazuka, Nishinomiya/Ashiya/Amagasaki, Hyogo
Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Lunch 11:00 am - 2:30 pm (last order 2:00 pm) On Saturdays, Sundays and public holidays, the last order will be 14:30 and the store will be closed at 15:00. Dinner 5:00 pm - 9:00 pm (last order 8:00 pm) The same applies to Saturdays, Sundays and public holidays.
Irregular
Unknown.
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Doi-zushi
どい寿し
Himeji, West Kobe/Miki , Hyogo
Sushi, Japanese / Sushi / Kaiseki (tea-ceremony dishes) / Kyoto Cuisine
Dinner: 5,000 JPY / Lunch: 2,500 JPY
Dinner: 5,000 JPY / Lunch: 2,500 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 1:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Wednesday
Unknown.
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Shokusaiya Nakamura
食彩家 なかむら
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / Fugu (blowfish) / Sushi / Kaiseki (tea-ceremony dishes)
Dinner: 3,000 JPY / Lunch: 2,000 JPY
Dinner: 3,000 JPY / Lunch: 2,000 JPY
11:30 am - 10:00 pm Lunch 11:00 am - 2:30 pm (last order 2:00 am)
Wednesday Please make a reservation for the night club business by the day before. 14: 00-17: 30 Reservation consultation is possible during preparation
Unknown.
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Kobekaisen-izakayasannomiyakokashitaichiba
神戸海鮮居酒屋 三宮高架下市場
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Tempura (battered, fried seafood and vegetables) / Yakitori (grilled chicken skewers) / Sushi
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
[ Saturday ] 11:00 am - 11:00 pm (last order 10:00 pm) 12:00 pm - 11:00 pm (last order 10:00 pm) [ Sunday ] 11:00 am - 10:00 pm (last order 9:00 pm)
None Open until the 30th during the year, and from the 3rd during the beginning of the year
Unknown.
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Teitaku restaurant SIZUKANAMUKAIKAZE
邸宅レストラン静かな向かい風
Himeji, West Kobe/Miki , Hyogo
Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
5,000 JPY
5,000 JPY
[ Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 2:30 pm (last order 2:30 pm)
Monday,Tuesday,Wednesday
Unknown.
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Ashiya Tengayu main branch
芦屋天がゆ 本店
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Lunch 11:15 am - 2:30 pm (last order 2:00 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
None
Unknown.
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Omotenashi Kiko
おもてなし きこう
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Local Japanese Cuisine
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 6:00 pm - 11:00 pm
Sunday,Holidays (Sundays and public holidays are only available for reservation)
English-speaking staff available.
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Sosaku kushiage Kushin
創作串揚くしん
Sanda, North Kobe/Arima/Sanda, Hyogo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Kushiage (deep-fried skewers) / Local Sake
3,500 JPY
3,500 JPY
[ Weekday,Saturday,Sunday,Holidays ] 5:00 pm - 1:00 am (last order 12:00 am)
Irregular
English-speaking staff available.
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Kushiage Izakaya Karatto Tei
串揚げ居酒屋 からっと亭
Miki/Ono, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / General / Tempura (battered, fried seafood and vegetables) / Basashi (horse meat sashimi)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
5:30 pm - 1:00 am
Irregular
Unknown.
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Seasonal dishes Takei
旬肴 たけ井
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
5:30 pm - 10:30 pm
Irregular
Unknown.
Select the Tempura (battered, fried seafood and vegetables) and Kaiseki (tea-ceremony dishes) restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Tempura (battered, fried seafood and vegetables) and Kaiseki (tea-ceremony dishes) restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.