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Search Results: Tokyo, Japanese, Katsudon (fried pork cutlet bowl)
1 - 3 of 3 restaurants
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Katsudon Kouei
かつ丼 幸栄
Kyobashi, Tokyo Station, Tokyo
Katsudon /Katsuju (fried pork cutlet bowl), Japanese / Tonkatsu (fried pork cutlet) / Katsudon (fried pork cutlet bowl) / Donburi (rice bowl)
2,500 JPY
2,500 JPY
Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 8:00 pm (L.O. 8:00 pm)
Saturday,Sunday, National Holidays
English menu and English-speaking staff available.
10-minute walk from Tokyo Station on each line. 7-minute walk from Nihombashi Station on the Tokyo Metro and Toei Subway lines.
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Tonkatsu Kawamura
とんかつ河むら
Ichigaya, Kagurazaka, Tokyo
Tonkatsu (fried pork cutlet), Japanese / General / Tonkatsu (fried pork cutlet) / Katsudon (fried pork cutlet bowl)
Dinner: 2,000 JPY / Lunch: 1,500 JPY
Dinner: 2,000 JPY / Lunch: 1,500 JPY
[ Weekday,Saturday,Day Before Holidays ] Lunch 11:30 am - 3:00 pm [ Weekday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm
Sunday,Holidays
Unknown.
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Tonkatsu Wako Ikebukuro PARCO
とんかつ和幸 池袋パルコ店
Ikebukuro East Exit/Higashi-Ikebukuro, Ikebukuro, Tokyo
Japanese, Japanese / General / Tonkatsu (fried pork cutlet) / Katsudon (fried pork cutlet bowl)
Dinner: 1,200 JPY / Lunch: 900 JPY
Dinner: 1,200 JPY / Lunch: 900 JPY
11:00 am - 11:00 pm (last order 10:00 pm) [ Weekday,Day Before Holidays ] Lunch 11:00 am - 3:00 pm [ Saturday,Sunday,Holidays ] Other 11:00 am - 2:00 pm
None
Unknown.
Select the Katsudon (fried pork cutlet bowl) restaurants you are interested in from the recommendations for Tokyo prefecture.
With SAVOR JAPAN, you can search recommended Katsudon (fried pork cutlet bowl) restaurants found around Tokyo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Tokyo prefecture.
These recommendations for Tokyo prefecture include the restaurants in Ginza/Yurakucho/Tsukiji, Shibuya, Shinjuku, Sensoji Temple, Tokyo Tower and Tokyo Skytree.
Recommended cuisines for Tokyo prefecture are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns(Izakaya) and Kaiseki(course menu).