Search Results: Hyogo, Japanese, Kaiseki (tea-ceremony dishes)

1 - 20 of 40 restaurants

ISAGO (Hotel ISAGO Kobe)

いさご（ほてるISAGO神戸）

Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo

Kaiseki (course menu), Japanese / General / Shabu-shabu (boiled meat slices) / Kaiseki (traditional multi-course meal)

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Dinner: 10,000 JPY / Lunch: 5,000 JPY

[Weekdays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) (Available on Saturdays, Sundays, and national holidays for an additional 550 yen/person), [Weekdays, Saturday, Sunday, National Holidays] Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm)

Irregular

English menu and English-speaking staff available.

5-minute by taxi from Sannomiya Station / (Take the Kobe City Bus, and get off at Kumochi 6-chome stop. It is located just south.)
Himeji Sushi-Ichi

姫路　すし一　（スシイチ）

Himeji, West Kobe/Miki , Hyogo

Japanese, Japanese / Sushi / Kaiseki (traditional multi-course meal) / Fugu (blowfish)

Dinner: 12,000 JPY / Lunch: 5,000 JPY

Dinner: 12,000 JPY / Lunch: 5,000 JPY

Lunch 11:00 am - 2:00 pm (L.O. 1:50 pm) / Dinner 4:30 pm - 11:00 pm (L.O. 10:00 pm)

Irregular

English menu available.

Exit JR Himeji Station and head toward Himeji Castle. Turn left at the sixth corner, and you will come across the restaurant on the left just before Prefectural Road 62.
Kappo Aoyagi

割烹　青柳

Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo

Japanese, Japanese / General / Kaiseki (tea-ceremony dishes)

Dinner: 16,200 JPY / Lunch: 5,400 JPY

Dinner: 16,200 JPY / Lunch: 5,400 JPY

[Monday, Tuesday, Friday - Sunday] Lunch 12:00 - 14:00 [Monday, Tuesday, Thursday - Sunday] Dinner 18:00 - 21:00

Wednesday

Unknown.

From Uchide Station (Hanshin Main Line), walk 5 minutes toward National Route 2.
Hitomaru Kadan Taian Sannomiya

人丸花壇　鯛庵　三宮店

Sannomiya, Kobe/Waterfront area, Hyogo

Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)

Dinner: 8,000 JPY / Lunch: 3,500 JPY

Dinner: 8,000 JPY / Lunch: 3,500 JPY

[Monday - Saturday, Day before National Holiday] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) / Dinner 6:00 pm - 10:00 pm (L.O. 9:30 pm)

Sunday, National Holidays

Unknown.

A one-minute walk from Sannomiya Station. Go north between Sukiya and the Shirogane liquor shop on Ikuta Shinmichi. It is on the second floor on the Konan Asset Sasahara Building,
Kaiseki Kappo Nagasaka

懐石割烹　なが坂

Sannomiya, Kobe/Waterfront area, Hyogo

Japanese, Japanese / General / Kaiseki (tea-ceremony dishes)

Dinner: 12,000 JPY / Lunch: 6,000 JPY

Dinner: 12,000 JPY / Lunch: 6,000 JPY

[Weekdays and Saturday] Lunch 12:00 - 　*Reservations only. Please reserve at least two days in advance. / Dinner 18:00 - 22:30 (last order 20:30)

Sunday, National Holidays

Unknown.

3-minute walk from Sannomiya Station on multiple train lines. Located on Nakayamate-dori (street).
Otayan

おたやん

Kakogawa, West Kobe/Miki , Hyogo

Japanese, Japanese / Sashimi (raw fish)/Seafood / Sushi / Kaiseki (traditional multi-course meal)

Dinner: 3,500 JPY / Lunch: 1,200 JPY

Dinner: 3,500 JPY / Lunch: 1,200 JPY

[Tuesdays - Sundays / Holidays / Pre-holidays] Lunch 11:00 am -2:00 pm (L.O. 1:45 pm) Dinner 5:00 pm - 9:30 pm (L.O. 9:00 pm)

Sundays

English-speaking staff available.

A 20-minute walk from JR Kakogawa Station, or 8 minutes by "Kako bus". Get off at "Yashino Higashiguchi" and you'll find it immediately.
Fudozaka Kikuchi

不動坂　菊地

Sannomiya, Kobe/Waterfront area, Hyogo

Japanese, Japanese / General / Suppon (soft-shelled turtle) / Kaiseki (traditional multi-course meal)

Dinner: 6,000 JPY / Lunch: 1,500 JPY

Dinner: 6,000 JPY / Lunch: 1,500 JPY

Lunch 11:30 AM-2:30 PM (last order 2 PM)/Dinner 5:30 PM-10:30 PM (last order 10:30 PM)

Mondays

Unknown.

Disembark at JR Sannomiya Station. Go north on Flower Road. Go past the intersection at Kano-cho, then head west on the first street after that.
Japanese cuisine Iyomoto

日本料理伊予本

Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo

Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)

Dinner: 14,850 JPY / Lunch: 14,850 JPY

Dinner: 14,850 JPY / Lunch: 14,850 JPY

[ Monday,Wednesday ~ Sunday,Holidays ] Dinner 5:45 pm - 10:00 pm (last order 8:00 pm)

Tuesday

Unknown.
Vinegar

Siki

Tanba/Kinosaki, North Kobe/Arima/Sanda, Hyogo

Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)

1,800 JPY

1,800 JPY

[ Friday ~ Sunday ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)

Monday,Tuesday,Wednesday,Thursday

Unknown.
Hitomaru Kadan

人丸花壇

Akashi, West Kobe/Miki , Hyogo

Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)

Dinner: 11,000 JPY / Lunch: 7,700 JPY

Dinner: 11,000 JPY / Lunch: 7,700 JPY

Other 11:00 am - 2:00 pm Other 4:00 pm - 9:30 pm (last order 8:30 pm)

New Year's Holiday

Unknown.
Japanese Restaurant and Shabu-shabu SHIMAYA

日本料理島家

Takarazuka, Nishinomiya/Ashiya/Amagasaki, Hyogo

Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)

Dinner: 6,000 JPY / Lunch: 4,000 JPY

Dinner: 6,000 JPY / Lunch: 4,000 JPY

Lunch 11:00 am - 2:30 pm (last order 2:00 pm) On Saturdays, Sundays and public holidays, the last order will be 14:30 and the store will be closed at 15:00. Dinner 5:00 pm - 9:00 pm (last order 8:00 pm) The same applies to Saturdays, Sundays and public holidays.

Irregular

Unknown.
Japanese cuisine Hase

日本料理波勢

Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo

Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Cookshop

Dinner: 10,000 JPY / Lunch: 3,000 JPY

Dinner: 10,000 JPY / Lunch: 3,000 JPY

[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 1:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) (* Due to the state of emergency, the store will be open for a short time until the last entry at 18:30 and closing at 20:00 for the time being.)

Wednesday The year-end and New Year holidays will be closed from December 30th to January 7th (lunch).

English menu available.
TOYOFUKU

豊福

Motomachi, Kobe/Waterfront area, Hyogo

Japanese, Japanese / General / Nabe (hot pot) / Kaiseki (traditional multi-course meal)

Dinner: 6,000 JPY / Lunch: 1,000 JPY

Dinner: 6,000 JPY / Lunch: 1,000 JPY

11:00 am - 9:00 pm (last order 8:30 pm)

Irregular Reservations from December 29th to January 4th should be made by December 28th. We cannot accept reservations for seats only.

Unknown.
Sunset View Hotel Kei no Umi

サンセットビューホテルけひの海

Awaji Island, Awaji Island, Hyogo

Japanese Sosaku (creative), Japanese / Fugu (blowfish) / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)

Dinner: 11,000 JPY / Lunch: 11,000 JPY

Dinner: 11,000 JPY / Lunch: 11,000 JPY

Dinner 6:00 pm - 10:00 pm (last order 7:00 pm) Reservations required. Please contact us regarding business hours and alcohol service hours. Last entry is at 21:00.

Irregular

Unknown.
Restaurant Kudo

りょうり屋くどう

Sannomiya, Kobe/Waterfront area, Hyogo

Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Sake

Dinner: 12,000 JPY / Lunch: 3,900 JPY

Dinner: 12,000 JPY / Lunch: 3,900 JPY

Lunch 11:30 am - 2:00 pm Dinner 6:00 pm - 11:00 pm (last order 9:00 pm)

Irregular

Unknown.
Umemaru

うめ丸

Awaji Island, Awaji Island, Hyogo

Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Kaiseki (traditional multi-course meal)

Dinner: 8,800 JPY / Lunch: 8,800 JPY

Dinner: 8,800 JPY / Lunch: 8,800 JPY

Lunch 11:00 am - 2:30 pm (last order 1:00 pm) Dinner 5:30 pm - 9:00 pm (last order 7:00 pm)

None

English-speaking staff available.
Taishu kappo Umaian

大衆割烹旨い庵

Himeji, West Kobe/Miki , Hyogo

Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)

Dinner: 5,000 JPY / Lunch: 5,000 JPY

Dinner: 5,000 JPY / Lunch: 5,000 JPY

Dinner 5:00 pm - 11:30 pm (last order 11:00 pm)

Tuesday

Unknown.
Kappo Takeda

割烹武田

Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo

Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Sake

Dinner: 8,000 JPY / Lunch: 8,000 JPY

Dinner: 8,000 JPY / Lunch: 8,000 JPY

Lunch 12:00 pm - 2:00 pm (last order 1:30 pm) (Advance reservation required) Dinner 6:30 pm - 10:00 pm (last order 9:30 pm) (Advance reservation required)

Irregular

Unknown.
Kutsurogiya

くつろぎ家

Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo

Japanese, Japanese / General / Kamameshi (rice cooked in an iron pot) / Kaiseki (traditional multi-course meal)

[ Monday,Thursday ~ Sunday,Holidays ] 11:00 am - Lunch time from 11:00. Dinner time from 17:00. End as soon as it is gone.

Tuesday,Wednesday Every Tuesday and Wednesday.

English menu available.
Shunsai Inano

旬彩猪名野

Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo

Japanese, Japanese / General / Sukiyaki (hot pot stew) / Kaiseki (traditional multi-course meal)

Dinner: 5,400 JPY / Lunch: 3,240 JPY

Dinner: 5,400 JPY / Lunch: 3,240 JPY

[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Kaiseki cuisine LO 14: 00 [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 8:30 pm (last order 8:00 pm) Kaiseki cuisine LO 19: 30

Wednesday There is irregular holiday

Unknown.

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Select the Kaiseki (tea-ceremony dishes) and Kaiseki (traditional multi-course meal) restaurants you are interested in from the recommendations for Hyogo prefecture.

With SAVOR JAPAN, you can search recommended Kaiseki (tea-ceremony dishes) and Kaiseki (traditional multi-course meal) restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.

These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).

Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.