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Search Results: Tokyo, Sushi
181 - 200 of 723 restaurants
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Pukapuka
ぷかぷか
Itabashi, Akabane, Tokyo
Izakaya (Japanese tavern), Taverns / Japanese Sosaku (creative cuisine) / Wine / Sake
Dinner: 2,500 JPY / Lunch: 2,500 JPY
Dinner: 2,500 JPY / Lunch: 2,500 JPY
[ Tuesday ~ Saturday ] 7:00 pm - 11:00 pm (last order 10:45 pm)
Monday,Sunday,Holidays
Unknown.
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Bistro The Meat Ikebukuro East Exit
Bistro The Meat 池袋東口店
Ikebukuro East Exit/Higashi-Ikebukuro, Ikebukuro, Tokyo
Izakaya (Japanese tavern), Taverns / General / Steak / Western Sosaku (creative cuisine)
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
12:00 pm - 12:30 am (last order 11:30 pm)
None Open all year round (GW, Obon, year-end and New Year holidays are open all year round!)
English menu and English-speaking staff available.
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Sushihashimoto
鮨 はし本
Futako-Tamagawa/Yoga, Setagaya, Tokyo
Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi / Sake
Dinner: 6,000 JPY / Lunch: 1,000 JPY
Dinner: 6,000 JPY / Lunch: 1,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 1:00 pm [ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 9:30 pm)
Irregular Closed only for lunch on Wednesdays. The evening part is open as usual.
English menu available.
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Nihonshutsumirino
日本酒 つみりの
Sangenjaya, Setagaya, Tokyo
8,000 JPY
8,000 JPY
If Monday is a public holiday, the following Tuesday will be closed.
English menu available.
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HOCHO-YA Shinagwa Station Ekimae 4F branch
包丁や 品川駅前4F店
Shinagawa, Shinagawa, Tokyo
Izakaya (Japanese tavern), Taverns / General / Chicken / Sashimi (raw fish)/Seafood
2,500 JPY
2,500 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 3:00 pm - 8:00 pm (last order 7:00 pm) We will be temporarily closed during the state of emergency. Lunch 11:00 am - 3:00 pm (last order 2:30 pm) From 1/25 (Monday), we will be temporarily closed during the state of emergency.
Sunday,Holidays
Unknown.
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Kin no Dashi Shabu Hachiba Shinjuku Main Store
金のだししゃぶ 八馬 新宿本店
Shinjuku East Exit/Kabukicho, Shinjuku, Tokyo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Shabu-shabu (boiled meat slices)
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
12:00 pm - 4:00 am (last order 3:30 am)
None
Unknown.
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All seats private dining Umeko no Ie Ueno Ekimae branch
全席個室 ウメ子の家 上野駅前店
Ueno, Ueno/Yanaka, Tokyo
Dinner: 3,600 JPY / Lunch: 3,600 JPY
Dinner: 3,600 JPY / Lunch: 3,600 JPY
[ Weekday,Day Before Holidays ] 5:00 pm - 11:30 pm [ Saturday,Sunday,Holidays ] 4:00 pm - 11:30 pm
None
Unknown.
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Nankurunaisa Kibayansee Kyobashi
ナンクルナイサ きばいやんせー 京橋店
Kyobashi, Tokyo Station, Tokyo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Motsu Nabe (offal hot pot)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Weekday,Saturday,Holidays ] Lunch 11:30 am - 3:00 pm Dinner 5:30 pm - 11:00 pm [ Saturday,Holidays ] Dinner 5:00 pm - 10:00 pm
Sunday
Unknown.
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All seats private dining -RAKUZO- Ochanomizu Ekimae branch
全席個室 楽蔵‐RAKUZO‐ 御茶ノ水駅前店
Ochanomizu, Akihabara/Kanda, Tokyo
Izakaya (Japanese tavern), Taverns / General
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Weekday,Saturday,Day Before Holidays ] 5:00 pm - 11:30 pm [ Friday,Holidays ] 5:00 pm - 11:00 pm
Sunday,Holidays
Unknown.
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Sanrikusengyotosumiyakigyutankakkohachiojiten
三陸鮮魚と炭焼牛タン かっこ八王子店
Hachioji, Hachioji/Tachikawa, Tokyo
Izakaya (Japanese tavern), Taverns / General / Yakitori (grilled chicken skewers) / Beer
Dinner: 2,900 JPY / Lunch: 2,900 JPY
Dinner: 2,900 JPY / Lunch: 2,900 JPY
[ Monday ~ Thursday ] 5:00 pm - 12:00 am [ Saturday ] 4:00 pm - 1:00 am [ Friday,Day Before Holidays ] 5:00 pm - 1:00 am [ Holidays ] 4:00 pm - 12:00 am
Irregular Business hours are subject to change at the request of the local government.
English menu and English-speaking staff available.
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sushi top
すし独楽
Jiyugaoka, Jiyugaoka/Denenchofu/Nakameguro, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 10,000 JPY / Lunch: 3,300 JPY
Dinner: 10,000 JPY / Lunch: 3,300 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 1:30 pm) [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Monday
Unknown.
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Meat and Sake Kotatsu Shinjuku Sanchome
肉と酒 虎辰 新宿三丁目店
Shinjuku-Gyoen, Shinjuku, Tokyo
Izakaya (Japanese tavern), Taverns / Basashi (horse meat sashimi) / Sushi
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
[ Monday ~ Friday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Saturday,Sunday
Unknown.
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Kushikatsu, fresh fish, sake Hirataya
串かつ・鮮魚・酒 ひらたや
Omori, Shinagawa, Tokyo
Izakaya (Japanese tavern), Taverns / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
11:30 am - 3:00 am (last order 2:30 am)
None
Unknown.
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Himonoya Shinkiba store
ひもの屋 新木場店
Tatsumi/Ariake/Shinkiba, Tokyo Station, Tokyo
Dinner: 3,000 JPY / Lunch: 999 JPY
Dinner: 3,000 JPY / Lunch: 999 JPY
Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Dinner 4:30 pm - 11:00 pm (last order 10:00 pm) [ Saturday,Sunday,Holidays ] 11:30 am - 11:00 pm (last order 10:00 pm)
None
English-speaking staff available.
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Takashima bluefin tuna raw bluefin tuna
鷹島本まぐろ 生本まぐろ一心
Hatchobori, Tokyo Station, Tokyo
Dinner: 4,000 JPY / Lunch: 900 JPY
Dinner: 4,000 JPY / Lunch: 900 JPY
[ Weekday,Saturday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm [ Weekday,Saturday,Day Before Holidays ] Dinner 4:30 pm - 10:30 pm (last order 10:00 pm) There are Obon and New Year holidays.
Sunday,Holidays We will be closed during the year-end and New Year holidays and during the Obon festival. Please contact us as it may be closed on Saturdays.
Unknown.
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Taishu sakaba Keichan
大衆酒場 けいちゃん
Jinbocho, Akihabara/Kanda, Tokyo
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Kushiage (deep-fried skewers) / Shochu
Dinner: 2,500 JPY / Lunch: 2,500 JPY
Dinner: 2,500 JPY / Lunch: 2,500 JPY
[ Weekday,Saturday ] Dinner 4:00 pm - 12:00 am Business hours are subject to change depending on the situation of Corona, so please contact the store directly.
Sunday
Unknown.
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Kimmenodoguroyakabaneten
金目のどぐろ屋 赤羽店
Akabane, Akabane, Tokyo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Nabe (hot pot)
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Monday ~ Friday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:30 pm (last order 9:30 pm) [ Saturday,Holidays ] Dinner 3:00 pm - 10:30 pm (last order 9:30 pm) [ Sunday ] Dinner 3:00 pm - 10:00 pm (last order 9:00 pm)
There is irregular holiday
Unknown.
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Taishusakabarutsu
大衆酒場 るーつ
Narimasu, Nerima/Toshima/Narimasu, Tokyo
Dinner: 2,800 JPY / Lunch: 2,800 JPY
Dinner: 2,800 JPY / Lunch: 2,800 JPY
[ Monday ~ Thursday ] 3:00 pm - 10:00 pm (last order 9:00 pm) [ Friday ] 3:00 pm - 11:00 pm (last order 10:00 pm) [ Saturday ] 12:00 pm - 11:00 pm (last order 10:00 pm)
None
Unknown.
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New
Goshikitachikawaminamiguchiten
五色 立川南口店
Tachikawa, Hachioji/Tachikawa, Tokyo
5,000 JPY
5,000 JPY
Unknown.
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Kitanotaishusakabakitashibushibuyaten
北の大衆酒場 キタシブ 渋谷店
Shibuya Center-Gai/Koen-Dori, Shibuya, Tokyo
Dinner: 4,000 JPY / Lunch: 2,500 JPY
Dinner: 4,000 JPY / Lunch: 2,500 JPY
6:00 pm - 8:00 am (last order 7:00 am) Open until 8am the next morning
None
Unknown.
Select the Sushi, Izakaya (Japanese tavern) and Beer Gardens/Halls restaurants you are interested in from the recommendations for Tokyo prefecture.
With SAVOR JAPAN, you can search recommended Sushi, Izakaya (Japanese tavern) and Beer Gardens/Halls restaurants found around Tokyo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Tokyo prefecture.
These recommendations for Tokyo prefecture include the restaurants in Ginza/Yurakucho/Tsukiji, Shibuya, Shinjuku, Sensoji Temple, Tokyo Tower and Tokyo Skytree.
Recommended cuisines for Tokyo prefecture are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns（Izakaya） and Kaiseki(course menu).
