Restaurant ranking

Restaurant ranking

Close
Search
Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark

Tokyo-Sundubu Shinjuku branch

東京純豆腐 新宿店

powered by
This page is translated via Google Translation API.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Map

Print

Appearance of restaurant

Nearest stations

  • Tokyo Metro Marunouchi Line - Shinjuku Sanchome Station - 1-minute walk
restaurantCuisine
Japanese / Nabe (hot pot),Asian/Ethnic / Korean,Asian/Ethnic / Kimchi Nabe (kimchi hot pot) / Korean,Other Asian
scheduleOpen
[ Sunday,Holidays] 11:30 am - 10:00 pm (last order )
[ Weekday,Day Before Holidays] 11:30 am - 11:30 pm (last order )
blockClosed
None
Open all year-round (except year-end and new year holidays)
paymentsAverage price
Dinner: 2,500 JPY / Lunch: 900 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / American Express / Master Card
local_taxiAddress (for taxi driver )
東京都新宿区新宿3-3-3恩田セントラルビルB1F map
callPhone Number
03-5367-3830 (+81-3-5367-3830)
translateEnglish services
Unknown.
listFeatures
Lunch / No smoking / course meals / Large cocktail selection / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Sister Restaurant

Other Japanese / Nabe (hot pot),Asian/Ethnic / Korean,Asian/Ethnic / Kimchi Nabe (kimchi hot pot) restaurants in Shinjuku-Sanchome, Tokyo

Shin-Okubo Kankoku Yokocho Hongdaepocha
Shin-Okubo Kankoku Yokocho Hongdaepocha

Shinjuku, Tokyo

Korean,Other Asian / Korean / Makgeolli

Kankoku Chicken DAOL
Kankoku Chicken DAOL

Shinjuku, Tokyo

Korean,Other Asian / Korean / Asian Creative Cuisine

Sangubashi IBUSANA
Sangubashi IBUSANA

Shinjuku, Tokyo

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Rokkasen Nishiguchi Main Branch
Rokkasen Nishiguchi Main Branch

Shinjuku, Tokyo

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Articles of Shinjuku