From the chef
Quitting the company job is a turning point in his life.
He was born in 1970 in Kyoto. He left the job where he's worked at for 10 years, to challenge something new, and decided to go to Tokyo at the age of 30. He suddenly ran into a ramen shop that he happened to see on a magazine, and started training from zero. At the ramen shop, he was impressed by the chef whom he looked up to, and decided to be a ramen chef himself. After coming back to his home town, he joined early time [Shakariki], then got involved in opening the Kyoto Tower branch.
梶 充秀
Mitsuhide Kaji
Kyoto Senmaru Shakariki murasaki
京都千丸 しゃかりき murasaki
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
075-746-5006All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / American Express / NICOS / Master Card / UnionPay
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QR Code Payments Accepted
au PAY / Alipay / WeChat Pay
English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Western cutlery
*Please add a special request for inquiries regarding smoking/non-smoking.
