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Sukiyaki courses that blend tradition and innovation: Savor A5 Black Wagyu beef and seasonal delicacies in a hidden gem located in Roppongi.
Sukiyaki is a popular Japanese dish. SUKIYAKI Rokumatsu, located near Roppongi Station, offers its best flavor and essence. This restaurant captivates guests by blending tradition with unique, innovative touches to present a new style of sukiyaki that is both delicious and dramatic. Featuring premium A5 Black Wagyu beef primarily sourced from Miyazaki and Kagoshima, along with seasonal treasures such as Kyoto vegetables, the sukiyaki is carefully prepared by the staff for an exceptional finish. You can enjoy the ultimate bliss of savoring the finest ingredients, prepared with the finest techniques, in three distinct courses. The drink menu is extensive, including a variety of wines that pair beautifully with wagyu. The serene Japanese ambiance provides a comfortable setting with counter seating, table seating, and private rooms, making it an excellent choice for both Tokyo residents and travelers seeking a luxurious gourmet experience.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
![[Six-course dinner] A total of 10 dishes, including the specialty sukiyaki.](https://rimage.hitosara.com/gg/image/0004038757/0004038757J1.webp?t=1774353179)
SUKIYAKI Rokumatsu
SUKIYAKI 六松
Online reservation
Shop phone number
03-6804-5070All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
UnionPay
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QR Code Payments Accepted
PayPay
English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Taiwan menu / Lunch / No smoking / Western cutlery / Reservations / Counter seating available / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
