Niku Kappo Futago THE JUNEI HOTEL KYOTO

肉割烹ふたごTHE JUNEI HOTEL KYOTO

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

075-525-0052 (+81-75-525-0052)
Request Reservation
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

[Omakase Course] ~Seasonal flavors and Kyoto beef "Miyabi"~

[Omakase Course] ~Seasonal flavors and Kyoto beef "Miyabi"~

16,000 JPY per person

Please enjoy our meat kappo cuisine made with seasonal ingredients and "Kyoto Beef Miyabi", a type of black-haired wagyu beef from Kyoto that can only be tasted at our restaurant.

Special Kaiseki Course with Kyoto Prefecture Black Wagyu Beef "Kyoto Meat Miyabi"

~Example of summer menu~ (June 1st to August 31st)
◆Saki ◆
Nanbanzuke
"Miyabi" Marushin Conger eel, onion, Nanban red pepper, vinegar

◆8 sun◆
・"Miyabi" Marukawa Isaki cucumber Tosa vinegar jelly ・Simmered purple mushrooms ・"Miyabi" Marukawa egg tofu asparagus delicious broth ・"Miyabi" filet molokheiya ・Wagyu thigh sushi scallop shiso leaf plum paste

◆ Bowl ◆
Hamo soup "Miyabi" black kite, eggplant, 20-day radish, yuzu

◆ Pottery ◆
Charcoal-grilled "Miyabi" sirloin and "Miyabi" ichibone, Kamo eggplant, okra, yellow zucchini, beetroot, chive miso paste

◆Strong dish◆
"Miyabi" Rib roast shabu-shabu
Sea bass, gourd, yuba, Tosa vinegar

◆Chopstick rest◆
Wagyu beef tongue and summer vegetables, cherry tomatoes, zucchini, yellow peppers, myoga ginger, sesame dressing

◆Kettle cooking◆
Sukiyaki with specially blended rice and "Miyabi" triangular rose Nagano Tsukiakari Yamagata Hitomebore Miyagi Date Masayume Dark red eggs Red miso soup Pickles Okuizumo's Kamisansho pepper
◆Sweetness◆
Shiratama Anmitsu Melon Watermelon Cherry

*The menu may change depending on the supply situation, etc. Please note.
*Course prices include consumption tax and 10% service charge.

Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Jun 1, 2025 - Aug 31, 2025
  • Course capacity: 1 - 6 persons
  • Available hours: 5:00 PM - 10:00 PM
[Special Anniversary Course] - Includes a toast drink of your choice and an anniversary plate -

[Special Anniversary Course] - Includes a toast drink of your choice and an anniversary plate -

16,800 JPY per person

■ Choice of toast drink (draft beer, shochu, sake, whiskey, wine, fruit liquor, soft drink)

~Example of summer menu~ (June 1st to August 31st)
◆Saki ◆
Nanbanzuke
"Miyabi" Marushin Conger eel, onion, Nanban red pepper, vinegar

◆8 sun◆
・"Miyabi" Marukawa Isaki cucumber Tosa vinegar jelly ・Simmered purple mushrooms ・"Miyabi" Marukawa egg tofu asparagus delicious broth ・"Miyabi" filet molokheiya ・Wagyu thigh sushi scallop shiso leaf plum paste

◆ Bowl ◆
Hamo soup "Miyabi" black kite, eggplant, 20-day radish, yuzu

◆ Pottery ◆
Charcoal-grilled "Miyabi" sirloin and "Miyabi" ichibone, Kamo eggplant, okra, yellow zucchini, beetroot, chive miso paste

◆Strong dish◆
"Miyabi" Rib roast shabu-shabu
Sea bass, gourd, yuba, Tosa vinegar

◆Chopstick rest◆
Wagyu beef tongue and summer vegetables - cherry tomatoes, zucchini, yellow peppers, myoga ginger, sesame dressing

◆Kettle cooking◆
Sukiyaki with specially blended rice and "Miyabi" triangular rose Nagano Tsukiakari Yamagata Hitomebore Miyagi Date Masayume Dark red eggs Red miso soup Pickles Okuizumo's Kamisansho pepper
◆Sweetness◆
Anniversary dessert plate *You can add a message.

*The menu may change depending on the supply situation, etc. Please note.
*Course prices include consumption tax and 10% service charge.

Draft beer is also available Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Jun 1, 2025 - Aug 31, 2025
  • Course capacity: 1 - 6 persons
  • Available hours: 5:00 PM - 10:00 PM

note

If you would like to send a message, please contact us.
Example: Happy Birthday〇〇 etc.

[1,000 yen taxi voucher per person included] Omakase course

[1,000 yen taxi voucher per person included] Omakase course

16,500 JPY per person

Taxi tickets can only be used with Sogo Taxis. Please ask a member of staff if you wish to use one when you visit the store.

~Example of summer menu~ (June 1st to August 31st)
◆Saki ◆
Nanbanzuke
"Miyabi" Marushin Conger eel, onion, Nanban red pepper, vinegar

◆8 sun◆
・"Miyabi" Marukawa Isaki cucumber Tosa vinegar jelly ・Simmered purple mushrooms ・"Miyabi" Marukawa egg tofu asparagus delicious broth ・"Miyabi" filet molokheiya ・Wagyu thigh sushi scallop shiso leaf plum paste

◆ Bowl ◆
Hamo soup "Miyabi" black kite, eggplant, 20-day radish, yuzu

◆ Pottery ◆
Charcoal-grilled "Miyabi" sirloin and "Miyabi" ichibone, Kamo eggplant, okra, yellow zucchini, beetroot, chive miso paste

◆Strong dish◆
"Miyabi" Rib roast shabu-shabu
Sea bass, gourd, yuba, Tosa vinegar

◆Chopstick rest◆
Wagyu beef tongue and summer vegetables, cherry tomatoes, zucchini, yellow peppers, myoga ginger, sesame dressing

◆Kettle cooking◆
Sukiyaki with specially blended rice and "Miyabi" triangular rose Nagano Tsukiakari Yamagata Hitomebore Miyagi Date Masayume Dark red eggs Red miso soup Pickles Okuizumo's Kamisansho pepper
◆Sweetness◆
Shiratama Anmitsu Melon Watermelon Cherry

*The menu may change depending on the supply situation, etc. Please note.
*Course prices include consumption tax and 10% service charge.

Comes with dessert Hot pot dishes available Private room available Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Jun 1, 2025 - Aug 31, 2025
  • Course capacity: 1 - 6 persons
  • Available hours: 5:00 PM - 10:00 PM

note

-Notes-
*If you call a taxi yourself, please inform the taxi company that you have a taxi ticket to ensure smooth dispatch.
*Please note that it may take some time to dispatch the vehicle depending on the location.

Niku Kappo Futago THE JUNEI HOTEL KYOTO

肉割烹ふたごTHE JUNEI HOTEL KYOTO

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

075-525-0052 (+81-75-525-0052)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
3-minute walk from Shichijo Station
Cuisine
Japanese / Teppanyaki (iron griddle grilling), Japanese / Yakiniku (Japanese BBQ), Japanese / Japanese Beef Steak / Japanese,Japanese
Open
[Weekdays, Saturday, Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (Last Entry 8:00 pm, Drink L.O. 9:30 pm) *Please note that business hours and service content (alcoholic beverages, etc.) may be temporarily changed or suspended under Kyoto Prefecture's request for shorter work hours.
Closed
None
Average price
16,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
1F, THE JUNEI HOTEL KYOTO, 4-139, Honmachi, Higashiyama-ku, Kyoto-shi, Kyoto map Outside view
Address (for taxi driver)
京都府京都市東山区本町4-139 THE JUNEI HOTEL KYOTO1F
English services
English menu available.
Features

English menu / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese