SAVOR JAPAN Near Tokyo Saitama Saitama Saitama City, Udon (noodles) Teuchi Udon Kotobukian Menu

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Teuchi Udon Kotobukian

手打うどん　寿庵

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

048-654-3505 (+81-48-654-3505)
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Course menu
Nikuziru Udon

Nikuziru Udon

Our specialty soup loaded with a lot of ingredients. Chock-full with brand-name pork, spring onions, aburaage (deep-fried tofu), and maitake mushrooms. Customers can choose between chilled or hot udon noodles.

1,100 JPY

Tempura Trio Bukkake Udon

Tempura Trio Bukkake Udon

Assortment of three popular tempura dishes + bukkake udon (udon noodles served with thick dashi soup stock). The most popular dish crammed full with the charm of Kotobukian.

1,100 JPY

Udon with sliced meat

Udon with sliced meat

Our most popular menu item from fall to winter. Combined with brand-name pork, spring onions, aburaage (deep-fried) tofu with our specialty tsuyu sauce.

1,100 JPY

Tsuke Udon, Mori, Zaru, Cold, Hot

A dipping sauce made mainly from bonito flakes and made with a strong soy sauce base.

A dipping sauce made mainly from bonito flakes and made with a strong soy sauce base.

Mori Udon (cold or hot)

Mori Udon (cold or hot)

Our proud dipping sauce and completely handmade udon noodles. Please try it as a name card. It is served hot.

700 yen

Tempura mori

Tempura mori

1200 yen

Mori udon with shrimp tempura (cold or hot)

Mori udon with shrimp tempura (cold or hot)

1250 yen

Trio Mori (chicken tempura, chikuwa, egg, shiso leaf)

Trio Mori (chicken tempura, chikuwa, egg, shiso leaf)

1200 yen

Kashiwamori (3 pieces of Oyama chicken tempura, shiso leaf)

Kashiwamori (3 pieces of Oyama chicken tempura, shiso leaf)

1200 yen

Zaru Udon (with finest shredded seaweed)

Zaru Udon (with finest shredded seaweed)

770 yen

Tempura Tempura

Tempura Tempura

1250 yen

Shrimp tempura soup, cold or hot

Shrimp tempura soup, cold or hot

1300 yen

Trio Zaru Cold and Hot

Trio Zaru Cold and Hot

1250 yen

Kashiwazaru Cold and hot

Kashiwazaru Cold and hot

1250 yen

Meat-based udon noodles (hot or cold)

Meat-based udon noodles (hot or cold)

The meat broth is full of ingredients and is very juicy. It is made with plenty of branded pork, green onions, fried tofu, and maitake mushrooms. You can choose to have the udon hot or cold.

1200 yen

Trio of gravy with tempura, hot or cold

Trio of gravy with tempura, hot or cold

1600 yen

Chicken gravy, 3 pieces of fried chicken, cold or hot

Chicken gravy, 3 pieces of fried chicken, cold or hot

1600 yen

Kake udon (cold or hot)

Sanuki flavor with light soy sauce and a hint of dried sardines

Sanuki flavor with light soy sauce and a hint of dried sardines

Kake Udon (Sudon) Cold or Hot

Kake Udon (Sudon) Cold or Hot

Basic Kake Udon. Please enjoy the deliciousness of this soup. Of course, the udon is handmade. (Comes with spring onions, ginger, and fried tempura bits)

700 yen

Kakiage Udon (Cold or Hot)

Kakiage Udon (Cold or Hot)

1200 yen

Shrimp Tempura Udon (cold or hot)

Shrimp Tempura Udon (cold or hot)

1250 yen

Trio udon noodles (hot or cold) (chicken tempura, chikuwa, egg, shiso leaf)

Trio udon noodles (hot or cold) (chicken tempura, chikuwa, egg, shiso leaf)

1200 yen

Cold or hot udon noodles with chicken tempura (3 pieces of chicken tempura and shiso leaf tempura)

Cold or hot udon noodles with chicken tempura (3 pieces of chicken tempura and shiso leaf tempura)

1200 yen

Minced Meat Udon

Minced Meat Udon

Our most popular menu item from autumn to winter. Our proud dipping sauce combines branded pork, green onions, and fried tofu.

1200 yen

Trio chopped meat hot

Trio chopped meat hot

1600 yen

Chopped chicken, warm

Chopped chicken, warm

1600 yen

Raw soy sauce cold hot

Udon sashimi served with dashi soy sauce

Udon sashimi served with dashi soy sauce

Raw soy sauce udon, hot or cold

Raw soy sauce udon, hot or cold

Udon noodles with dashi soy sauce and grated daikon radish. Why is it so delicious? Please add lemon as well. (Comes with grated daikon radish, lemon, green onion, ginger, and fried tempura bits)

800 yen

Kakiage (fried vegetables) with soy sauce (cold or hot)

Kakiage (fried vegetables) with soy sauce (cold or hot)

1250 yen

Shrimp tempura with soy sauce, cold or hot

Shrimp tempura with soy sauce, cold or hot

1300 yen

Trio Raw Soy Sauce, Cold or Hot

Trio Raw Soy Sauce, Cold or Hot

1300 yen

Chicken raw soy sauce, cold or hot

Chicken raw soy sauce, cold or hot

1300 yen

Bukkake Udon Hot and Cold

This is udon noodles poured with dipping sauce.

This is udon noodles poured with dipping sauce.

Bukkake Udon (cold or hot)

Bukkake Udon (cold or hot)

(Served with grated daikon radish, lemon, green onion, ginger, and fried tempura bits)

800 yen

Tempura fritters, hot or cold

Tempura fritters, hot or cold

The popular bukkake udon comes with a large vegetable tempura served separately. You can choose to have the udon hot or cold.

1250 yen

Shrimp tempura bukkake (hot or cold)

Shrimp tempura bukkake (hot or cold)

1300 yen

Kashiwa Bukkake (Hot and Cold)

Kashiwa Bukkake (Hot and Cold)

Kashiwa-ten has been popular since the restaurant opened. As of August 2020, we have been using Daisen chicken. Served with grated daikon radish and lemon.

1300 yen

Trio Bukkake Cold and Hot

Trio Bukkake Cold and Hot

The popular 3 kinds of tempura + bukkake udon. The most popular dish that encapsulates the charm of Kotobuki-an

1300 yen

Beef tendon curry udon

Contains Japanese black beef tendon and has a slightly spicy finish

Contains Japanese black beef tendon and has a slightly spicy finish

Curry Udon (Hot)

Curry Udon (Hot)

This is a participating menu item in the Curry Udon 100 Years Project. It is a masterpiece that the owner puts his heart and soul into.

1200 yen

Chicken curry udon (hot)

Chicken curry udon (hot)

1600 yen

Trio curry udon hot

Trio curry udon hot

1600 yen

Special Menu

Everyone loves it! Available all year round.

Everyone loves it! Available all year round.

Nabeyaki udon

Nabeyaki udon

When you think of winter, you think of nabeyaki udon. It contains shrimp, egg, pork, fried food, kamaboko, fried rice cakes, and komatsuna. It is finished with luxurious ingredients and our proud dashi.

1950 yen

Kitsune udon

Kitsune udon

Enjoy the delicious flavor of a whole, plumply cooked fried tofu and the harmony of dashi. Seasonal offer only available from October to March.

1100 yen

New Year Udon Hot

New Year Udon Hot

Limited to the beginning of the year, available until January 15th in principle (udon noodles with shrimp tempura and fried mochi)

1500 yen

Hot char siu udon

Hot char siu udon

Limited to 10 meals per day during the New Year's Matsunouchi period

1500 yen

Children's Menu

Limited to infants and early elementary school children

Limited to infants and early elementary school children

2 small pieces of chicken tempura and small piece of shrimp tempura with juice
Children's Bukkake Udon (hot or cold)

Children's Bukkake Udon (hot or cold)

660 yen

Children's Kake Udon (cold or hot)

Children's Kake Udon (cold or hot)

660 yen

Information on the amount of udon

The standard is 330 to 350 grams.

The standard is 330 to 350 grams.

Small serving 200 grams...50 yen off Large serving 500 grams 1.5 servings...200 yen extra Extra large serving 700 grams 2 servings...350 yen extra

Request regarding condiments

Basically, thin green onions and grated ginger are included. Please let us know if you do not want them. Please cooperate with us in reducing food waste.

Tempura

Tempura is fried after receiving your order. We use the highest quality tempura flour in Japan. We use canola oil, a special oil for frying.
Trio Tenmori

Trio Tenmori

(1 piece of Oyama chicken breast tempura, chikuwa, egg, shiso leaf)

600 yen

Chicken tempura

Chicken tempura

(3 pieces of Oyama chicken breast tempura with perilla leaves)

600 yen

Vegetable tempura

Vegetable tempura

(Potato, eggplant, pumpkin, maitake mushroom, lion pepper, shiso leaf)

1000 yen

Shrimp tempura

Shrimp tempura

(Shrimp, potato, eggplant, pumpkin, maitake mushroom, lion pepper, shiso leaf)

1500 yen

Single Tempura

Single Tempura

Tempura shrimp Black tiger

Tempura shrimp Black tiger

We use 6-8 size black tiger shrimp. Enjoy the thick, long and plump shrimp. (With lion pepper and perilla leaves, 6-8 size large)

550 yen

Kashiwaten (1 piece)

Kashiwaten (1 piece)

(Oyama Chicken Breast Meat)

220 yen

Tempura

Tempura

(Onion, carrot, potato, pumpkin, green onion)

500 yen

Premium Chikuwa Tempura (2 pieces) shipped directly from Kagawa

Premium Chikuwa Tempura (2 pieces) shipped directly from Kagawa

200 yen

Imoten

Imoten

The ever-popular sweet potato tempura. Sweet and fluffy. 1 piece, with shiso leaf tempura

200 yen

Fried egg

Fried egg

Uses Golden Egg

200 yen

Eggplant tempura

Eggplant tempura

200 yen

Pumpkin heaven

Pumpkin heaven

It's probably the most delicious way to eat pumpkin.

200 yen

Squid tempura with perilla leaves

Squid tempura with perilla leaves

350 yen

We accept take-out orders for tempura. We fry it after you place your order, so please let us know as soon as possible.

Rice dishes

Curry bowl service price

Curry bowl service price

660 yen

Golden Egg Rice

Golden Egg Rice

280 yen

Extra rice: 100 grams extra

Extra rice: 100 grams extra

110 yen

White rice (150g)

White rice (150g)

170 yen

White rice small (100g)

White rice small (100g)

110 yen

topping

Raw eggs

Raw eggs

Enjoy some hot udon noodles with this sauce. Full of Tsukimi.

110 yen

Boiled eggs

Boiled eggs

110 yen

Grated daikon radish

Grated daikon radish

110 yen

Fried rice cakes 100% glutinous rice

Fried rice cakes 100% glutinous rice

220 yen

Side menu

Vegetable croquette (fried to order)

Vegetable croquette (fried to order)

200 yen

Fried foxes Seasonal special (October to March)

Fried foxes Seasonal special (October to March)

300 yen

Hostess' Small Dish 2 Daily Special

Hostess' Small Dish 2 Daily Special

400 yen

Hostess's small dish 3

Hostess's small dish 3

550 yen

Edamame

Edamame

400 yen

Fried eggplant

Fried eggplant

380 yen

Fried eggplant with sauce

Fried eggplant with sauce

440 yen

Hiya-yakko (with spring onions, ginger, and bonito flakes)

Hiya-yakko (with spring onions, ginger, and bonito flakes)

300 yen

Tofu salad

Tofu salad

450 yen

Daikon salad (with boiled egg)

Daikon salad (with boiled egg)

450 yen

Green salad (with boiled egg)

Green salad (with boiled egg)

450 yen

Dashi tofu

Dashi tofu

500 yen

Chicken Nanban (4 pieces, with salad)

Chicken Nanban (4 pieces, with salad)

880 yen

Braised Japanese Black Beef Tendons

Braised Japanese Black Beef Tendons

880 yen

Smoked daikon radish

Smoked daikon radish

400 yen

Smoked daikon radish and cheese

Smoked daikon radish and cheese

600 yen

Some menu items may not be available depending on the day. Also, some menu items may be prepared according to the owner's whim. Please contact us for more information.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Teuchi Udon Kotobukian

手打うどん　寿庵

Saitama City , Saitama , Saitama

Japanese / Udon (noodles) , Japanese / Tempura (battered, fried seafood and vegetables) , Japanese / Donburi (rice bowl)

Japanese / Udon (noodles)

Request Reservation
Bookmark

Shop

048-654-3505 (+81-48-654-3505)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk

050-2030-4678 (+81-50-2030-4678)
Access
From the west exit of Toro station turn right towards Saitama Resona Bank, continue along the side road next to Osato Elementary School. Turn right at the 5-road intersection and it is next to the Family Mart.
Cuisine
Japanese / Udon (noodles), Japanese / Tempura (battered, fried seafood and vegetables), Japanese / Donburi (rice bowl) / Udon (noodles),Japanese
Open
[Wednesday - Friday]
Lunch 11:30 am - 2:30 pm (L.O.2:00 pm)
[Saturday, Sunday, National Holidays]
Lunch 11:30 am - 3:00 pm (L.O.2:30 pm)
[Saturday, Sunday]
Dinner 6:00 pm - 9:30 pm (L.O.8:30 pm)
[Sunday, National Holidays]
Dinner 6:00 pm - 9:00 pm (L.O.8:00 pm)
Closed
Monday, Tuesday
Average price
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Address
1F Grand Premier , 167-1 Hongo-cho, Kita-ku, Saitama, Saitama map Outside view
Address (for taxi driver)
埼玉県さいたま市北区本郷町167-1 グランドプルミエール1F
English services
Unknown.
Features

Lunch / No smoking / Western cutlery / Reservations / Child friendly / Tatami room / All you can drink / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese