Hang Dong
韓灯 ハンドゥン
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Taught by his mother, his flavours are based on home cooking from his childhood.
Brought up with his mothers Korean style cooking, Korean cuisine forms the base of his flavor. In his 20s he did cooking training for 2 years. Afterwards he returned back to Kyushu, where he help out at his mothers restaurant. Nine years ago he moved with his mother to Tokyo, where they both now reside.
金 英徳KIMU YONDOKU
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Hang Dong
韓灯 ハンドゥン
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 1 min. walk from Exit 9 of Tsukushima Station either via Tokyo Metro Yurakucho Line or Toei Oeido Line.
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Korean,Alcohol / Makgeolli / Korean,Other Asian
- paymentsAverage price
- 5,000 JPY
- scheduleOpen
- [Tuesday to Sunday, public holiday, day before public holiday] normally 17:30 to 23:30 (last order 23:00)
- blockClosed
- None
- pin_dropAddress
-
ASone Tsukishima B1F, 2-8-12 Tsukishima , Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区月島2-8-12ASone月島B1F
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
Special diet / Smoking allowed / Reservations / Child friendly / Tatami room
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
