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From the chef

A chef with a wealth of experience whose genius was recognised by Chef Baba

Sardegna Kateiryori Tharros_ITO KOJI

Koji Itou was born in Saitama prefecture in 1976. His part-time job at university led him into the world of cooking. In 2002, he went to Italy and honed his skills at the famous restaurants of Emilia-Romagna and Piedmont. He returned to Japan in 2005, and worked for 2 years at Taverna Messina in Jiyugaoka. After that, he worked for 4 years at an Italian restaurant in Hiroshima before coming to Tharros in 2012. In the spring of 2014, leadership of the kitchen was handed over to him by Chef Baba. Chef Itou hopes that just as before, he wants to make the unique food culture and atmosphere of Sardinia more widely known.

伊藤 孝司ITO KOJI

Sardegna Kateiryori Tharros

サルデーニャ家庭料理 タロス(Tharros)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
1-minute walk from "Shibuya Station" (JR lines/Tokyo Metro lines)
restaurantCuisine
Western / Italian,Alcohol / Wine,Cafe/Sweets / Others / Italian,Italian/French
paymentsAverage price
Dinner: 5,000 JPY / Lunch: 1,100 JPY
scheduleOpen
Dinner: 6:00 p.m.-midnight (last orders at 10:30 p.m.). Weekdays: 11:30 a.m-3:30 p.m. (last orders at 2:00 p.m.); Saturday/Sunday/holidays: 12:00 p.m.-3:30 p.m. (last orders at 2:30 p.m.)
blockClosed
Sundays
pin_dropAddress

Shibuya SEDE Bldg. 1F, 1-5-2 Dogenzaka, Shibuya-ku, Tokyo map

Sardegna Kateiryori Tharros_Outside view
local_taxiAddress (for taxi driver )
東京都渋谷区道玄坂1-5-2渋谷SEDEビル1F
translateEnglish services
English menu and English-speaking staff available.
credit_cardCredit Cards
MasterCard / Visa
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / course meals / Large cocktail selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.