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Vino Hirata

ヴィノ　ヒラタ

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop

03-3456-4744 (+81-3-3456-4744)

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From the chef

Deeply impressed by the Italians' service and delicious food

Vino Hirata_NIHO KUNIHIRO

Born in 1974 in Tottori, the chef decided to pursue this path while visiting Italy and being drawn to its delicious cuisine and friendly people. After graduating from a culinary school, he entered an Italian restaurant. In 1998, he joined "Vino Hirata" and became head chef in 2009. In May, 2010, he became an owner chef.

仁保　州博NIHO KUNIHIRO

The Chef's Restaurant Recommendation

Introducing the restaurants recommended by the professional chefs.

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Trattoria Siciliana Don Ciccio

  • Shibuya East Exit/Miyamasuzaka, Tokyo
  • Italian/French / Italian
The Reasons Why I Recommend.
As a pioneer of Sicilian cuisine in Japan, I think the reputation of the cuisine and the chef are too famous, but I would also like to recommend it. The first visit was with Mrs. Hirata and his former owner. At that time, I think that I wanted Mr. Hirata to feel something through cooking through the owner Mr. Ishikawa to me who just became a chef at the store. I am particular about Sicilian ingredients and treat typical food with wine, a home-like atmosphere = the distance between the chef and the staff and the customer is close in a good sense, so I think it will soon become familiar even if you go there for the first time.

Chef NIHO KUNIHIRO's Recommendation

Feb 08 2022

Karapetibatoba

  • Azabu-Juban, Tokyo
  • Italian/French / French
The Reasons Why I Recommend.
Located in Azabujuban [Carappeti Batuba]. There is a U-shaped counter inside the store. The character of the owner and staff is good and the wine is delicious. I am alone and I will go out alone.

Chef NIHO KUNIHIRO's Recommendation

Feb 08 2022

Azabujuban-ozaki

  • Azabu-Juban, Tokyo
  • Japanese / Sushi
The Reasons Why I Recommend.
There are many fans from the distance, not to mention the local area, of course, Sushi-grilled Ozaki in Azabujuban. In a relaxed atmosphere, sit on a single counter. It is a restaurant where you can relax your daily fatigue with dishes, sushi and sake that can thoroughly enjoy the tastes of the four seasons of Japan from the careful work of the cook. As my shop is also Azabujuban, it is good that I can go to know my husband and feel free. Stores that you want to go to and recommend to people are, of course, flavors, but we emphasize comfort. Even alone or with a companion.

Chef NIHO KUNIHIRO's Recommendation

Feb 08 2022

Vino Hirata

ヴィノ　ヒラタ

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop

03-3456-4744 (+81-3-3456-4744)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
Five minutes on foot from Azabu-Juban Station. Depart from the #4 exit, proceed west along the road on the side for rail cars only, turn left at the fourth corner on the left side, and it will be on the right.
restaurantCuisine
Western / Italian,Western / Pasta,Alcohol / Wine / Italian,Italian/French
paymentsAverage price
10,000 JPY
scheduleOpen
Weekdays/Saturday/holidays: Normal hours: 6:00 p.m.-2:00 a.m. (last orders at 1:00 a.m.)
blockClosed
None
pin_dropAddress

Endo Bldg. 2F, 2-13-10 Azabu, Minato-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都港区麻布十番2-13-10エンドービル2Ｆ
translateEnglish services
English menu available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
English menu / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

Japanese

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