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Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 011-219-3199 (+81-11-219-3199)

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Ramen Made with Fresh Hokkaido Ingredients

Known as the king of edible wild plants of Hokkaido, garlic chive or alpine leeks(gyoja ninnniku), contain allyl sulfide also found in garlic and leeks. These are fried with minced pork and poached eggs and served on the ramen. Eating them has a rejuvenating effect. Quality noodles are produced exclusively using wheat from Hokkaido. The noodles are made with an original blend of the Hokushin, Kita No Kaori and Yumechikara brands. The defining characteristic is its satisfying al dente texture. We value ichigo ichie (each meeting is special and will never occur again). It is a philosophy that is integral to the Japanese tea ceremony founded by Sen no Rikyu, in times of war. This translates to a striving to treat each and every bowl of Ramen and each and every customer with respect. Known as the king of edible wild plants of Hokkaido, garlic chive or alpine leeks(gyoja ninnniku), contain allyl sulfide also found in garlic and leek read mores. These are fried with minced pork and poached eggs and served on the ramen. Eating them has a rejuvenating effect. Quality noodles are produced exclusively using wheat from Hokkaido. The noodles are made with an original blend of the Hokushin, Kita No Kaori and Yumechikara brands. The defining characteristic is its satisfying al dente texture. We value ichigo ichie (each meeting is special and will never occur again). It is a philosophy that is integral to the Japanese tea ceremony founded by Sen no Rikyu, in times of war. This translates to a striving to treat each and every bowl of Ramen and each and every customer with respect. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Ramen Sapporo Ichiryuuan

ラーメン札幌 一粒庵

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 011-219-3199 (+81-11-219-3199)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
2 minute walk from the south exit of Sapporo station. It is directly above the Sapporo Municipal Subway Sapporo Station (Touhou line). It is contiguous to exit 23.
Cuisine
Ramen (noodles) / Miso-ramen (miso based soup),Ramen (noodles) / Shio-ramen (salt based soup),Ramen (noodles) / Shoyu-ramen (soysauce based soup) / General,Ramen (noodles)
Average price
1,000 JPY
Open
Lunch 11:30 am - 3:00 pm, Dinner 5:00 pm - 9:00 pm / Closed every Sunday
Closed
Sunday
Address

BF1 Hokuren Building, 1-1 Kitashijonishi, Chuo-ku, Sapporo, Hokkaido map

Ramen Sapporo Ichiryuuan_Outside view
Address (for taxi driver )
北海道札幌市中央区北四条西1-1 ホクレンビル地下1階
English services
English menu and English-speaking staff available.
Credit cards accepted
Features
English menu / English-speaking staff / Lunch / No smoking / Special diet / Reservations / Coupons/vouchers

Japanese Dining Etiquette

Japanese Dining Etiquette - SOBA

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