Wagokoro Izumi
和ごころ 泉
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
His cuisine is based on that of the former restaurant Sakurada. He strives to continue the legacy of his teacher's philosophy.
Born in 1967 in Mie Prefecture, he decided to become a chef and from age 19 began his studies at the Japanese restaurant Kase in Nagoya. Afterwards, he worked at a Tokyo hotel, later moving on to the famous shop Sakurada at 23. He spent 9 and a half years there polishing his skills, and though he left for a period of time, he returned again 3 years later. Putting the final touches on his abilities, he gained his independence in 2006. He boasts 2 stars in the Michelin Guide.
泉 昌樹IZUMI MASAKI
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
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Wagokoro Izumi
和ごころ 泉
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 5 minutes walk from Karasuma Station.
- restaurantCuisine
- Japanese / General / Kaiseki (course menu),Japanese
- paymentsAverage price
- Dinner: 13,000 JPY / Lunch: 5,400 JPY
- scheduleOpen
- [Monday, Tuesday, Thursday-Sunday, Holidays, Days before holidays] Lunch 11:30-14:30 Customers can enter until 13:00/Open until 14:30/Dinner 17:30-21:00 Customers can enter until 19:30/Open until 21:00
- blockClosed
- Wednesdays
- pin_dropAddress
-
634-3, Bukkouzihigasiiruhitosuzimeminamiiriru Nioitenzincho, Karasuma, Shimogyo-ku Kyoto-shi, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市下京区烏丸仏光寺東入ル一筋目南入ル 匂天神町634-3 (元 御料理 桜田)
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- listFeatures
-
Lunch / No smoking / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / Kids menu / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
